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Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price
€75.00Price
€75.00Price
- New product
- New product
"The 2016 Barolo Bricco Boschis is another gorgeous wine from Claudio Viberti. Sweet dark cherry, plum, lavender, spice, menthol, licorice and dark spice emerge gradually from behind a wall of brooding, potent tannins. This virile Barolo needs time to fully come together, although it will always remain big, dark and brooding in style." Antonio Galloni
€75.00Price
€75.00Price
€75.00Price
- New product
- New product
The 2019 Barolo Bricco Boschis is laced with dried red cherry fruit, spice and strong savory accents. I find the flavors a bit dried out and the tannins overpowering, both of which penalize the wine's balance.
€75.00Price
€55.00Price
€55.00Price
- New product
- New product
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€55.00Price
€119.00Price
€119.00Price
- New product
- New product
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€119.00Price
€88.00Price
€88.00Price
- New product
- New product
It is intense, ethereal but full and robust, of a garnet red color with orange reflections that become more evident with aging: a complex, harmonious and fascinating wine that continues to evolve showing new facets.
€88.00Price
Other regions
€14.00Price
Other regions
€14.00Price
- New product
- New product
Other regions
This union has resulted in IGP d'OC wines of the highest quality made from Pinot Noir and Chardonnay, the emblematic vines of Burgundy. These carefully selected wines are the fruit of Burgundian know-how and Languedoc winemaking expertise.
€14.00Price
Italian Sparkiling Wines
€24.00Price
Italian Sparkiling Wines
€24.00Price
- New product
- New product
Italian Sparkiling Wines
View: soft pink colour. Visible and persistent perlage. Nose: fragrant and vibrant, with notes of small fruits (wild strawberries) and red flowers. Delicate and elegant, it closes on notes of fresh spice (white pepper) and bitter orange peel. Taste: of great harmony and pleasantness, with a good acid vein that helps to cleanse the palate. Aftertaste characterised by mineral notes.
€24.00Price
€10.90Price
€10.90Price
- New product
- New product
Colour: straw yellow with greenish reflections Aromas: Reinette apple, Abbot pear, exotic fruits, bread crust Taste: very fresh and drinkable, savoury, mineral, with an almondy finish Serving temperature: 12°-14°C Evolving capacity: 1-3 years Pairings: excellent as an aperitif, or throughout a meal with fish or white meat dishes
€10.90Price