The glass slides gracefully with its greenish yellow coat, accompanied by soft notes of plum, linden, ginger and lemongrass, the texture of the fine bubbles flows pleasantly on the palate, ending with a gooseberry finish. Wine to combine with small talk, smiles, company. Prologue to a pleasant day.

Wine produced with 80% Vermentino and 20% Chenin Blanc, with fresh and slightly sapid notes. Perfect as an aperitif and with fresh cheeses or fish of all kinds. The quality / price ratio of this wine is absolutely unbeatable, highly recommended!

Classic method of chardonnay and savagnin, aged over 60 months on the lees. A soft, elegant wine despite the very low dosage. Perfect as an aperitif but can easily accompany fish dishes, shellfish and slightly aged cheeses.

A fresh aroma of exotic fruit characterizes Andriano's Chardonnay. It is the precious gift of an early and particularly mild spring, also called a little summer.

A project born recently for a wine of great elegance, low dosages and elegant bubbles. Zero Assoluto presents itself with all the credentials to become a reference product in the Franciacorta panorama.

An aromatic wine par excellence, Moscato is presented in a glass of a beautiful yellow-green color, with characteristic golden reflections, with a persistent bubbly frame. The typical aromas are those of white acacia flowers, of passion fruit, of honey, with mineral notes of undergrowth such as sage, thyme and mint typical of our land.

Ruby red color with orange reflections; to the nose it is complex with fruity notes of orange and pomegranate, the taste is sapid corresponding to the olfactory notes.

The new "Parusso Metodo Classico" Nebbiolo based Spumante wine has always been inclined to rediscover old traditions, a wine that is part of the centuries-old history of Italian and Piemontese sparkling wines.

100% Chardonnay Color: straw yellow with greenish reflectionsBouquet: fresh and clean, with notes of pear, white flowers and citrus fruits Taste: crunchy and fresh, with a delicate texture, a beautiful creaminess and a salty finish

The history of Pelaverga is linked to that of the Burlotto Company from the beginning. Very particular wine with characteristic fruity scents of strawberry, floral and ample and intense spicy notes.

A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.

82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique