Vines and names

Made from Nebbiolo grapes, cultivated in Monforte d’Alba, in Bussia hamlet from the blending of Rocche vineyard (South, South–East), Munie vineyard (South, South-West) and Fiurin vineyard (West).

It is intense, ethereal but full and robust, of a garnet red color with orange reflections that become more evident with aging: a complex, harmonious and fascinating wine that continues to evolve showing new facets.

A Barolo of classic style, of body and elegance, of structure and harmony, with soft tannins and a right fruit, austere but persuasive. Long life. Barolo is a great wine by itself and should not be diminished in its value with the name of "base" or "generic" only because no vineyard or sub-area is indicated on the label.

Good gustative persistence with the classic light tannin astringency of Nebbiolo, very well rounded by the wood aromas and other flavour components (proteins, salts, trivalent salts).Lovely finish, persistent and stimulating.

Color: ruby ​​red Bouquet: fruity with notes of ripe cherry, and ripe red fruits Taste: full-bodied, round, notes of red fruit and a brilliant acidity Pairings: rich salads, soups, pasta, cured meats, veal and pork

It's called this because once, in the next house, lived an old lady always dressed in black, who had been nicknamed "l'uselun" (the big bird).

Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.

Color: bright purple red. Perfume: fine notes of fresh fruit, you perceive a small note of coffee and chocolate. Taste: beautiful harmony between freshness, fruit and acidity, notes of raspberry and berries.

Charming red wine with delicate fruity, soft, fine aromas of berries, supported by sweet tannins. Pleasant and fine aftertaste of long resistance. Each glass leaves a convincing and unforgettable impression.