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Fortified Wines
€12.40Price
Fortified Wines
€12.40Price
Fortified Wines
From the island of Pantelleria, from grapes spread out for days to the scorching late-summer sun Zighidì is born, a liqueur Passito that concentrates all the essence of the aromas. With a broad aroma and an intense and full aromatic flavor of raisins, candied fruit and honey. Excellent aperitif with liver pate and fois gras, to be served at 10 ° - 12 ° C
€19.90Price
Fortified Wines
€19.00Price
Fortified Wines
€19.00Price
Fortified Wines
Oxydia comes from a selection of the best Zibibbo grapes matured on the island in the warm African wind. Intense and aromatic, it has a complex and decisive aroma, with clear hints of apricot. Ideal with desserts, fresh and dried fruit. Splendid with spicy cheeses.
€19.00Price
Fortified Wines
€19.10Price
Fortified Wines
€19.10Price
Sweet and special wines
€16.50Price
Sweet and special wines
€16.50Price
This rare passito is the result of Malvasia and Corinto Nero grapes grown on the volcanic soil of the island of Salina. The grapes dried in the sun on cane racks are then vinified. This is followed by slow fermentation and maturation in small oak barrels. An interesting combination with soft blue cheeses and goose liver, with pastries, chocolate desserts and ice cream.
€44.90Price
Very lively chromatic color, fruity and floral scents on the nose and a smooth, juicy and fast mouth. Color: Intense ruby red with violet reflections. Bouquet: Hints of fruit such as raspberry, cherry with traces of violet. Taste: Harmonious
€14.10Price
Les Charmois is a premier cru of 15.09 hectares bordering the premier cru of Chassagne Les Chaumées. The wines of Le Charmois are fresh and mineral with apple aromas and citrine notes.
€55.40Price
€145.00Price
€145.00Price
Minerality and sapidity, which form the backbone of all the great Puligny-Montrachet 1er Cru, are the distinctive features of this wine.
€145.00Price
" The 2014 Gattinara Molsino is shy and introverted in its first impression, with quite a bit of intensity lurking in the background. Today, the Molsino is not as expressive as the Valferana, but its day will come. With a bit of aeration, the 2014 starts to show the structure, layers of nuance and resonance that will emerge more fully in time." Antonio Galloni
€89.00Price
Corton's whites are always structured Chardonnay and need at least 10 years of aging to express themselves in the best way. It will express itself best after 10 years but will continue to mature for 20.
€209.00Price