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Cognac, Armagnac, Brandy
€70.90Price
Cognac, Armagnac, Brandy
€70.90Price
Cognac, Armagnac, Brandy
A blend of Armagnacs from 5 different years and 3 different grape varieties. The youngest component is 7 years old. All aged in oak barrels in our wine cellar until the present time. Beautifully elegant with notes of white fruit, nose of pear compote with spice. Fleshy and full, this eau-de-vie is long and mellow on the palate.
€70.90Price
Cognac, Armagnac, Brandy
€74.90Price
Cognac, Armagnac, Brandy
€74.90Price
Cognac, Armagnac, Brandy
A blend of Armagnacs from 5 different years and 3 grape varieties. The youngest component is 12 years old, all are aged in oak barrels in our wine cellar until bottling. Notes of cocoa and flowers, a hint of vanilla. Straightforward attack on the palate, lovely balance and great freshness. Great length on the palate.
€74.90Price
Color: intense ruby red Bouquet: aromas of cassis, spices and dried flowers Taste: full-bodied, deep and concentrated, with a broad and layered mid-palate, succulent acids and a long finish
€139.00Price
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€59.90Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
Color: intense ruby red Bouquet: floral and red berry notes Taste: elegant and balanced
€129.00Price
€181.20Price
€181.20Price
- New product
- New product
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
€181.20Price
€181.20Price
- New product
- New product
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
€39.00Price
€39.00Price
- New product
- New product
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€39.00Price