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  • 1.5 kg - 6 kg

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  • €10.00 - €834.00

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  • Brand: Bruno Paillard
  • Brand: Giacomo Conterno
  • Brand: Monmarthe
  • Brand: Poderi Aldo Conterno
  • Brand: V8+ Vineyards
Barolo "Arione" 2017 - Giacomo Conterno Magnum 1,5 lt.
The new vineyard purchased a few years ago by the Conterno family presents itself on the market with an exceptional Barolo, powerful and structured, with a very persistent tannic texture, and slightly more balsamic than the nearby vineyard France.
€570.00Price
Barolo "Arione" 2017 - Giacomo Conterno Magnum 1,5 lt.
The new vineyard purchased a few years ago by the Conterno family presents itself on the market with an exceptional Barolo, powerful and structured, with a very persistent tannic texture, and slightly more balsamic than the nearby vineyard France.
€570.00Price
Barolo Cerretta 2017 - Giacomo Conterno
Traditional Barolo par excellence, Conterno's Cerretta expresses in the best way both the Crü from which it came from and the 2017 vintage. which can immediately give great satisfaction.
€255.00Price
Barolo Cerretta 2017 - Giacomo Conterno
Traditional Barolo par excellence, Conterno's Cerretta expresses in the best way both the Crü from which it came from and the 2017 vintage. which can immediately give great satisfaction.
€255.00Price
Champagne Brut "Première Cuvée" - Bruno Paillard
Taste: lively attack thanks to a low dosage that respects the authenticity of the wine. You can feel the minerality of the chalk. Flavors of citrus, almond, toasted bread immediately impose themselves
€75.90Price
Champagne Brut "Première Cuvée" - Bruno Paillard
Taste: lively attack thanks to a low dosage that respects the authenticity of the wine. You can feel the minerality of the chalk. Flavors of citrus, almond, toasted bread immediately impose themselves
€75.90Price
Prosecco Doc Brut "Berto" - V8+
€10.30Price
Prosecco Doc Brut "Berto" - V8+
€10.30Price
Prosecco Doc Brut "Berto" - V8+
Prosecco in its driest version is elegant, fruity, harmonious, an ideal wine for a fried fish or a gourmet pizza. Sparkling with the Martinotti method, Brut is the prosecco with the lowest sugar residue and therefore suitable for any sweet or savory occasion.
€10.30Price
Prosecco Doc Brut "Berto" - V8+
Prosecco in its driest version is elegant, fruity, harmonious, an ideal wine for a fried fish or a gourmet pizza. Sparkling with the Martinotti method, Brut is the prosecco with the lowest sugar residue and therefore suitable for any sweet or savory occasion.
€10.30Price
Champagne Assemblage 2009 - Bruno Paillard
"Assemblage 2009" by Bruno Paillard is obtained from the assembly of chardonnay (50%) and pinot noir (50%), 20% fermented in vats.
€109.00Price
Champagne Assemblage 2009 - Bruno Paillard
"Assemblage 2009" by Bruno Paillard is obtained from the assembly of chardonnay (50%) and pinot noir (50%), 20% fermented in vats.
€109.00Price
Champagne Assemblage 2012 - Bruno Paillard
"Assemblage 2012" by Bruno Paillard is obtained from grapes of the eight best crus in the heart of Champagne.
€95.00Price
Champagne Assemblage 2012 - Bruno Paillard
"Assemblage 2012" by Bruno Paillard is obtained from grapes of the eight best crus in the heart of Champagne.
€95.00Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€116.90Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€116.90Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard Magnum 1,5 lt.
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€241.60Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard Magnum 1,5 lt.
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€241.60Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Champagne Blanc de Blancs 1er Crü "Le Mont Joyeux" 2017 - Monmarthe
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price
Champagne Blanc de Blancs 1er Crü "Le Mont Joyeux" 2017 - Monmarthe
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price