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  • 1.5 kg - 10 kg

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  • €14.00 - €544.00

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  • Brand: Elio Grasso
  • Brand: Laurent Ponsot
  • Brand: Lenoble
  • Brand: Strasserhof
Sylvaner Valle Isarco 2022 - Strasserhof
€20.70Price
Sylvaner Valle Isarco 2022 - Strasserhof
€20.70Price
Sylvaner Valle Isarco 2022 - Strasserhof
Color: light yellow Bouquet: apple, pear, citrus, lemon Taste: full-bodied, fresh, mineral, long
€20.70Price
Sylvaner Valle Isarco 2022 - Strasserhof
Color: light yellow Bouquet: apple, pear, citrus, lemon Taste: full-bodied, fresh, mineral, long
€20.70Price
Kerner Valle Isarco 2021 - Strasserhof
€19.90Price
Kerner Valle Isarco 2021 - Strasserhof
€19.90Price
Kerner Valle Isarco 2021 - Strasserhof
Color: light green-yellow Bouquet: peach, sambuca, apple, fruity Taste: full-bodied, fresh, mineral, long
€19.90Price
Kerner Valle Isarco 2021 - Strasserhof
Color: light green-yellow Bouquet: peach, sambuca, apple, fruity Taste: full-bodied, fresh, mineral, long
€19.90Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Champagne "Intense" - AR Lenoble
€44.50Price
Champagne "Intense" - AR Lenoble
€44.50Price
Champagne "Intense" - AR Lenoble
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€44.50Price
Champagne "Intense" - AR Lenoble
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€44.50Price
Champagne Brut Blanc de Blancs Grand Crü 2012 - AR Lenoble
c. Large and airy this wine has great storage potential. Enjoy tasting it today or put it in your cellar to enjoy incredible pairings for years to come.
€89.00Price
Champagne Brut Blanc de Blancs Grand Crü 2012 - AR Lenoble
c. Large and airy this wine has great storage potential. Enjoy tasting it today or put it in your cellar to enjoy incredible pairings for years to come.
€89.00Price
Champagne Blanc de Blancs Grand Crü "Les Aventures" - AR Lenoble
The tasting reveals a subtle and rich structure, very aromatic. In the mouth intense and balanced by a creamy and melting mousse. It goes well with poultry or pasta with white truffles or aged Parmesan.
€131.00Price
Champagne Blanc de Blancs Grand Crü "Les Aventures" - AR Lenoble
The tasting reveals a subtle and rich structure, very aromatic. In the mouth intense and balanced by a creamy and melting mousse. It goes well with poultry or pasta with white truffles or aged Parmesan.
€131.00Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Langhe Nebbiolo "Gavarini" 2022 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Langhe Nebbiolo "Gavarini" 2022 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Meursault Cuvée du Pandorea 2019 - Laurent Ponsot
  • New product
Six suppliers enable them to make this a cuvée ronde. Pale lemon and lime, with soft floral notes, aiming for the rounded and eventually buttery style of Meursault. Plenty of oak at the moment helps to drive this style but ultimately it is medium-bodied rather than a weighty monster.
€110.70Price
Meursault Cuvée du Pandorea 2019 - Laurent Ponsot
  • New product
Six suppliers enable them to make this a cuvée ronde. Pale lemon and lime, with soft floral notes, aiming for the rounded and eventually buttery style of Meursault. Plenty of oak at the moment helps to drive this style but ultimately it is medium-bodied rather than a weighty monster.
€110.70Price
Vosne Romanée Cuvée du Cerisier 2018 - Laurent Ponsot
  • New product
Medium to pale crimson. The bouquet is attractively perfumed, the red fruit starts gently at the front of the palate then gains weight, and I like the drier structure at the back because the fruit can keep pace with it. Not at the moment in the same harmony as the Gevrey but this will certainly come.
€94.00Price
Vosne Romanée Cuvée du Cerisier 2018 - Laurent Ponsot
  • New product
Medium to pale crimson. The bouquet is attractively perfumed, the red fruit starts gently at the front of the palate then gains weight, and I like the drier structure at the back because the fruit can keep pace with it. Not at the moment in the same harmony as the Gevrey but this will certainly come.
€94.00Price