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Bright ruby red color with purple reflections. Thanks to the harmony of the tannins, combined with the delicate complexity of the aromas and the final note of sweetness it gives a sensation of perfect balance in the mouth.
€19.90Price
Blanc de Blancs
€88.80Price
Blanc de Blancs
€88.80Price
The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and aged in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that are mixed with notes of vanilla, white pepper and citrus fruits. On the palate it is initially fresh to then continue with mineral and biscuit notes.
€136.60Price
Bright ruby red color with purple reflections. Thanks to the harmony of the tannins, combined with the delicate complexity of the aromas and the final note of sweetness it gives a sensation of perfect balance in the mouth.
€52.60Price
Blanc de Noirs
Intense golden yellow color with amber reflections. The nose is elegant with notes of peach, honey, dried fruit, brioches and toasted hazelnuts. On the palate it is creamy and intense with notes of dried fruit and a long savory finish
€99.00Price
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€59.90Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
The heart of the MV13 cuvée is based at 70% on the 2018 vintage fermented and born for 12 months in wooden barrels of the Argonne forest, to which is added a 30% reserve wine aged with solera method. After foaming, it rests in the bottle for at least 6 years before disgorging.
€214.00Price