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  • 1.5 kg - 6 kg

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  • €8.00 - €552.00

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  • Brand: Florio
  • Brand: Parusso
  • Brand: Poderi Aldo Conterno
  • Brand: Roccheviberti
  • Brand: Suavia
  • Brand: Zaccagnini
Soave Classico "Monte Carbonare" 2021 -Suavia
Color: bright yellow with bright green reflections. Bouquet: smoky and sulphurous, it has hints of flint together with notes of citrus and mountain herbs. Taste: creamy and elegant. Great freshness and flavor. Dry and very persistent finish.
€23.30Price
Soave Classico "Monte Carbonare" 2021 -Suavia
Color: bright yellow with bright green reflections. Bouquet: smoky and sulphurous, it has hints of flint together with notes of citrus and mountain herbs. Taste: creamy and elegant. Great freshness and flavor. Dry and very persistent finish.
€23.30Price
Langhe Nebbiolo 2022 - Parusso
€20.40Price
Langhe Nebbiolo 2022 - Parusso
€20.40Price
Langhe Nebbiolo 2022 - Parusso
Color: bright, intense ruby ​​red. Aroma: the floral aroma of the vine fully emerges in this Langhe Nebbiolo, notes of rose are mixed with hints of ripe fruit. Taste: elegant notes of fruit, flowers and spices open the way to a sweet and fine tannin that makes it easy to drink from the first months in the bottle.
€20.40Price
Langhe Nebbiolo 2022 - Parusso
Color: bright, intense ruby ​​red. Aroma: the floral aroma of the vine fully emerges in this Langhe Nebbiolo, notes of rose are mixed with hints of ripe fruit. Taste: elegant notes of fruit, flowers and spices open the way to a sweet and fine tannin that makes it easy to drink from the first months in the bottle.
€20.40Price
Barbera d'Alba Superiore "Vignalunga" 2022 - Roccheviberti
Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Barbera d'Alba Superiore "Vignalunga" 2022 - Roccheviberti
Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Langhe Nebbiolo 2022 - Roccheviberti
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby ​​red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price
Langhe Nebbiolo 2022 - Roccheviberti
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby ​​red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price
Barolo Bricco Boschis 2018 - Roccheviberti
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Barolo Bricco Boschis 2018 - Roccheviberti
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Barolo Rocche di Castiglione 2017 - Roccheviberti Magnum 1,5 lt.
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Barolo Rocche di Castiglione 2017 - Roccheviberti Magnum 1,5 lt.
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Barolo Rocche di Castiglione 2017 - Roccheviberti
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
Barolo Rocche di Castiglione 2017 - Roccheviberti
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
"Bianco di Ciccio" Trebbiano d'Abruzzo Doc 2024 - Zaccagnini
Color: Straw yellow of medium intensity. Nose: Intense and fragrant with a bouquet mainly focused on white pulp fruit and with hints of citrus and dried fruit. Taste: Freshness and flavor alternate on the palate and the citrus scents perceived on the nose are found.
€8.50Price
"Bianco di Ciccio" Trebbiano d'Abruzzo Doc 2024 - Zaccagnini
Color: Straw yellow of medium intensity. Nose: Intense and fragrant with a bouquet mainly focused on white pulp fruit and with hints of citrus and dried fruit. Taste: Freshness and flavor alternate on the palate and the citrus scents perceived on the nose are found.
€8.50Price
"Chronicon" Pecorino d'Abruzzo Doc 2023 - Zaccagnini
Color: Bright greenish of medium intensity. Nose: Aromatic profile of floral brand (white flowers) and crunchy pulp fruit (pear). Taste: Slender and agile body, characterized by freshness and flavor.
€11.60Price
"Chronicon" Pecorino d'Abruzzo Doc 2023 - Zaccagnini
Color: Bright greenish of medium intensity. Nose: Aromatic profile of floral brand (white flowers) and crunchy pulp fruit (pear). Taste: Slender and agile body, characterized by freshness and flavor.
€11.60Price
"Chronicon" Montepulciano d'Abruzzo Doc 2019 - Zaccagnini
Color: Ruby red of particular consistency and brilliance with garnet reflections. Nose: Intense aroma, typical of the grape and of particular complexity and finesse. It is expressed with floral notes of violet and fruity notes of crunchy cherry. Nuances of white pepper and vanilla emerge that unfold with tertiary hints of undergrowth. Taste: Full body and supported by fine-grained...
€13.30Price
"Chronicon" Montepulciano d'Abruzzo Doc 2019 - Zaccagnini
Color: Ruby red of particular consistency and brilliance with garnet reflections. Nose: Intense aroma, typical of the grape and of particular complexity and finesse. It is expressed with floral notes of violet and fruity notes of crunchy cherry. Nuances of white pepper and vanilla emerge that unfold with tertiary hints of undergrowth. Taste: Full body and supported by fine-grained...
€13.30Price
Barolo Mariondino 2018 - Parusso Magnum 1,5 lt.
Obtained from a selection of Nebbiolo grapes produced in the vineyards located in the Municipality of Castiglione Falletto, in Località Mariondino.
€139.00Price
Barolo Mariondino 2018 - Parusso Magnum 1,5 lt.
Obtained from a selection of Nebbiolo grapes produced in the vineyards located in the Municipality of Castiglione Falletto, in Località Mariondino.
€139.00Price
Barolo Bussia 2018 - Parusso
"The 2018 Barolo Bussia is a blend of Rocche and Munie. Pliant and racy in the glass, the 2018 is laced with dark fruit, mocha, sweet spice and licorice. Dried rose petal, mint, spice, kirsch, new French oak and dried flowers all build with aeration. The oak imprint is a bit prominent at this stage, but these wines have proven over time to have the substance to handle the wood. " Antonio...
€110.00Price
Barolo Bussia 2018 - Parusso
"The 2018 Barolo Bussia is a blend of Rocche and Munie. Pliant and racy in the glass, the 2018 is laced with dark fruit, mocha, sweet spice and licorice. Dried rose petal, mint, spice, kirsch, new French oak and dried flowers all build with aeration. The oak imprint is a bit prominent at this stage, but these wines have proven over time to have the substance to handle the wood. " Antonio...
€110.00Price