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For this wine, the grapes from the cooler exposures and from the younger vineyards of the Cascina Nuova hill, home of the company, are used. Here we grow juicier grapes that give a velvety and light Barbera d’Alba to be enjoyed young and fresh.
€16.40Price
This Nebbiolo is obtained with the most delicate consistency grapes, coming from various younger and more exuberant vineyards both in the Municipality of La Morra and in Monforte d'Alba, and in Roero, vinified together with short fermentations to highlight the freshest notes and fruity.
€21.20Price
This Barolo is obtained with grapes from the younger and more exuberant vineyards of both the Municipality of La Morra and Monforte d’Alba, vinified together as was done in the past, to harmonize the different characteristics.
€42.40Price
A pale gold color with green highlights when young, darker gold color with age. Light aromas of acacia and white flowers. In the mouth, the wine is crisp and fresh with hints of citrus. Gentle acidity on the finish.
€27.20Price
The Rocche dell’Annunziata are certainly one of the most coveted Geographical Mention in La Morra. A rather homogeneous cru, mainly exposed to the south-east, between La Morra and the Annunziata district. Characteristic of the land is the presence of crushed stone (hence the name "Rocche") which drains the water well. The Rocche give Barolo with soft tannins, more concentrated wines with...
€119.00Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Sparkling wines from the world
€39.00Price
Sparkling wines from the world
€39.00Price
Sparkling wines from the world
Chardonnay, Pinot Noir, Gamay and Aligoté Golden yellow color. Fruity nose with notes of exotic fruit and citrus. On the palate aromas of white flowers and pastry.
€39.00Price
€221.00Price
€221.00Price
100% Pinot Noir Production area: Ambonnay Soil: rich in chalk Harvest: manual Vinification: pressing and first fermentation 100% in barrique Refinement: 135 months in bottle on its lees, commercialization at least 12 months after disgorgement Colour: pale golden yellow with a fine perlage Bouquet: marked minerality well integrated with notes...
€221.00Price
€84.00Price
€84.00Price
Vinification: pressing and first fermentation 100% in barrique Refinement: 36 months in bottle on its lees, commercialization at least 12 months after disgorgement Bottling: bottling 7 months after harvesting
€84.00Price
€40.70Price
€40.70Price
Situated at the confluence of two valleys, Pernand-Vergelesses lies at the top of the Côte de Beaune. This is the 'Montagne de Corton', home to three villages and a shared passion. Pernand-Vergelesses has a white, pale yellow colour that turns golden with age. Aromas of white flowers (hawthorn, acacia) give way over time to amber, honey and spices. On the palate, the wine is mineral,...
€40.70Price
€137.80Price
€137.80Price
Location and terroir South of the Côte de Beaune, Chassagne-Montrachet shares with Puligny the undisputed prince of all dry white wines: the divine Montrachet. This broad, beautiful hillside is home to two of Burgundy's finest grape varieties. Pinot Noir and Chardonnay flourish here side by side thanks to the complexity of the terroir. Vinification / Ageing The grapes are pressed...
€137.80Price
€48.10Price
€48.10Price
Brunello di Montalcino, a great classic celebrated all over the world, today vinified with the most advanced enological technologies. After a 36-month rest in Slavonian and French oak woods, Brunello is further refined in the bottle for a year, expressing its most elegant characteristics during long years of proper preservation
€48.10Price