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  • 0 kg - 6 kg

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  • €14.00 - €552.00

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  • Brand: Broglia
  • Brand: Bruno Paillard
  • Brand: Cantine del Notaio
  • Brand: Monmarthe
  • Brand: Poderi Aldo Conterno
  • Brand: Seghesio
Champagne Assemblage 2009 - Bruno Paillard
"Assemblage 2009" by Bruno Paillard is obtained from the assembly of chardonnay (50%) and pinot noir (50%), 20% fermented in vats.
€109.00Price
Champagne Assemblage 2009 - Bruno Paillard
"Assemblage 2009" by Bruno Paillard is obtained from the assembly of chardonnay (50%) and pinot noir (50%), 20% fermented in vats.
€109.00Price
Champagne Assemblage 2012 - Bruno Paillard
"Assemblage 2012" by Bruno Paillard is obtained from grapes of the eight best crus in the heart of Champagne.
€95.00Price
Champagne Assemblage 2012 - Bruno Paillard
"Assemblage 2012" by Bruno Paillard is obtained from grapes of the eight best crus in the heart of Champagne.
€95.00Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€116.90Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€116.90Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard Magnum 1,5 lt.
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€241.60Price
Champagne Blanc de Blancs Extra Brut Grand Cru - Bruno Paillard Magnum 1,5 lt.
To the eye: pale gold, brilliant, almost silver, with green reflections. Very fine perlage and a little less abundant than the other wines of the Maison Bruno Paillard due to its less powerful fermentation in the bottle. On the nose: lively and floral, the first hints are clearly of citrus - green lemon and grapefruit - with hints of white flowers. With oxygenation, the toasted almonds and...
€241.60Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Champagne Blanc de Blancs 1er Crü "Le Mont Joyeux" 2017 - Monmarthe
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price
Champagne Blanc de Blancs 1er Crü "Le Mont Joyeux" 2017 - Monmarthe
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price
Barolo "Pajana" Riserva 2016 - Seghesio
  • New product
Barolo "Pajana" Riserva 2016 - Seghesio
  • New product
Barolo "Pajana" Riserva 2016 - Seghesio
  • New product
It is intense, ethereal but full and robust, of a garnet red color with orange reflections that become more evident with aging: a complex, harmonious and fascinating wine that continues to evolve showing new facets.
€88.00Price
Barolo "Pajana" Riserva 2016 - Seghesio
  • New product
It is intense, ethereal but full and robust, of a garnet red color with orange reflections that become more evident with aging: a complex, harmonious and fascinating wine that continues to evolve showing new facets.
€88.00Price
Gavi "La Meirana" 2023 - Broglia
  • New product
Gavi "La Meirana" 2023 - Broglia
  • New product
Gavi "La Meirana" 2023 - Broglia
  • New product
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi...
€16.80Price
Gavi "La Meirana" 2023 - Broglia
  • New product
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi...
€16.80Price
Gavi "Bruno Broglia" 2016 - Broglia
  • New product
Gavi "Bruno Broglia" 2016 - Broglia
  • New product
Gavi "Bruno Broglia" 2016 - Broglia
  • New product
This wine represents Meirana's best production. It is made from the grapes of old vineyards planted in the years 1953 and 1955. The average vineyard yield in the different harvests is 30 to 40 quintals per hectare. The grapes are harvested in wooden crates and directly transferred to the presses so that the bunches arrive there intact. These, due to their richness of structure and acidity,...
€34.90Price
Gavi "Bruno Broglia" 2016 - Broglia
  • New product
This wine represents Meirana's best production. It is made from the grapes of old vineyards planted in the years 1953 and 1955. The average vineyard yield in the different harvests is 30 to 40 quintals per hectare. The grapes are harvested in wooden crates and directly transferred to the presses so that the bunches arrive there intact. These, due to their richness of structure and acidity,...
€34.90Price
Derthona Timorasso 2020 - Broglia
  • New product
Derthona Timorasso 2020 - Broglia
  • New product
Derthona Timorasso 2020 - Broglia
  • New product
Broglia Derthona comes from a selection of Timorasso grapes and is produced through a special vinification exclusively in small steel tanks for 18 months. This method and the refinement in the bottle allow the best characteristics of Derthona, structure and minerality to be brought out.
€23.40Price
Derthona Timorasso 2020 - Broglia
  • New product
Broglia Derthona comes from a selection of Timorasso grapes and is produced through a special vinification exclusively in small steel tanks for 18 months. This method and the refinement in the bottle allow the best characteristics of Derthona, structure and minerality to be brought out.
€23.40Price