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Franciacorta
A product that goes well with seafood crudités, shellfish and fish dishes. Franciacorta produced without the use of exogenous sugars from phenolically mature grapes. Self-produced grape must is used in refermentation and disgorgement, respecting the integrity of the fruit and enhancing the terroir.
€26.80Price
Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Produced exclusively with Chardonnay grapes harvested at the right degree of ripeness to enhance its quality. Maximum expression of the territory, Franciacorta Saten has a generously creamy froth with a very fine and persistent perlage that for grace and kindness could be recommended to ladies not accustomed to wine consumption.
€55.40Price
Pinot Nero
Color: garnet red Aroma: all ripe red fruits dominate with a slight hint of leather with a finish reminiscent of spicy notes Taste: the good structure and the body give the wine roundness, final characterized by a pleasant tannic closure that offers a right bitter and typical nuance of pinot noir
€35.20Price
Color: straw yellow. Bouquet: ripe and fresh with hints of flowers and fruits. The floral scents, acacia and citronella are associated with grapefruit and caramel. Taste: intense and harmonious rather soft and perfectly supported by a vivacity without too much aggression. Flavor prolonged by a strong persistence of minerals associated with a delicate hint of wood.
€34.00Price
Valle d'Aosta
€28.20Price
Valle d'Aosta
€28.20Price
Valle d'Aosta
Engaging fragrances and colors that speak of fruit and flowers, from pineapple to rhubarb, passing from fresh grapefruit to iodine and stony mineral depth with some return of fresh mountain herbs. In the mouth it is harmony of the parts and in the memory; after swallowing, the balance of a full, sapid and extremely pleasant wine remains.
€28.20Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
" The 2014 Gattinara Molsino is shy and introverted in its first impression, with quite a bit of intensity lurking in the background. Today, the Molsino is not as expressive as the Valferana, but its day will come. With a bit of aeration, the 2014 starts to show the structure, layers of nuance and resonance that will emerge more fully in time." Antonio Galloni
€89.00Price
Franciacorta
€21.80Price
Franciacorta
€21.80Price
Franciacorta
Harmonious wine, savory with good hints of bread crust, it must be served at a temperature of 7 ° C with first courses (risotto, fresh pasta) and well-made main courses.
€21.80Price
Coming from the historic family vineyard in Serralunga, from which in the great vintages Monfortino is produced, this Barolo is the maximum expression of Nebbiolo in all its power, elegance and refinement. In short, an opulent wine.
€255.00Price
The new vineyard purchased a few years ago by the Conterno family presents itself on the market with an exceptional Barolo, powerful and structured, with a very persistent tannic texture, and slightly more balsamic than the nearby vineyard France.
€255.00Price
Traditional Barolo par excellence, Conterno's Cerretta expresses in the best way both the Crü from which it came from and the 2016 vintage. which can immediately give great satisfaction.
€255.00Price