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World White Wines
€18.30Price
World White Wines
€18.30Price
World White Wines
Production area: Wagram Land: Löss Harvest: manual Vinification: spontaneous fermentation in steel Color: light yellow Bouquet: of unripe yellow fruits Taste: hints of herbs Acidity: 6.8 g / l Alcohol content: 12.0% vol
€18.30Price
Blanc de Blancs
The Grand Blanc cuvée, assembled exclusively starting from the vine Chardonnay is an exception in the range of Philipponnat wines, traditionally faithful to Pinot Noir. A unique opportunity to discover a variation of style of the Maison in the guise of a great wine Low-dose Blanc de Blancs.
€122.00Price
Color: straw yellow Bouquet: intense, floral and fruity Taste: notes of white fruit, sapid and mineral notes, freshness Pairings: appetizers, fish, pasta with vegetables, fresh cheeses
€16.70Price
Color: ruby red Bouquet: fruity with notes of ripe cherry, and ripe red fruits Taste: full-bodied, round, notes of red fruit and a brilliant acidity Pairings: rich salads, soups, pasta, cured meats, veal and pork
€12.30Price
Scents of currant, fleshy fruit, almost sweet, discreet tannins, roundness, fragrance, freshness but also compactness and seriousness. It can last over time, enhancing the austerity of Nebbiolo. Serve fresh from the cellar.
€17.50Price
The origin of the grapes, enhanced by a small addition of Nebbiolo from the Barolo and Barbaresco areas, makes it a Nebbiolo of body, structure and long life. The intense and ripe fruit, but still fresh, the soft and almost sweet tannins give it pleasure and fragrance.
€25.70Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
€169.00Price
€169.00Price
Cuvée head of six great wines from the Côte des Blancs: Avize, Cramant, Oger, Chouilly, Vertus, Grauves, with a touch of Trépail, made entirely from Chardonnay. Gold color with light green reflections. Creamy mousse, very fine and excellent hold. Nose: acacia and hawthorn. Palate: nutty and citrus flavor, with a slight sensation of brioche.
€169.00Price
Color: Intense ruby red Bouquet: Intense, rich, notes of black fruit, spices with a continuous evolution Taste: Intense, full of character with a long and persistent finish; very stylish Pairings: Meats such as braised meats, steaks, cheeses
€29.30Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
Piedmont
Color: straw yellow Perfume: floral and fruity Taste: fresh, notes of savory citrus Pairings: aperitifs, salads, fish and shellfish
€12.30Price