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Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Trentino Alto Adige
€18.30Price
Trentino Alto Adige
€18.30Price
Trentino Alto Adige
With its aromatic notes that oscillate between bright yellow and golden yellow, this wine stands out for its marked fragrance of ripe grapes and candied fruits, with pleasant hints of honey, oriental spices, sage and rose petals. On the palate it has a full and harmonious taste, with a marked aromatic persistence.
€18.30Price
Pinot Nero
The shades of ruby red and garnet of this pinot go nicely arm in arm with its delicate scent of blackberry, raspberry and cherry. In the mouth it is soft and full, expressing all the energy and robustness of a young and hopeful wine.
€24.90Price
100% Chardonnay grapes from the Village of Chassagne-Montrachet. The vineyards, located at the beginning of the Chassagne hill, are about 50 years old. The wine obtained after alcoholic and malolactic fermentation and aging in barriques for about 18 months, is rich and full, absolutely typical and with great energy.
€97.60Price
Trentino Alto Adige
€56.40Price
Trentino Alto Adige
€56.40Price
Trentino Alto Adige
Pale straw yellow in color with green reflections and an intense aroma of white flowers and yellow fruits, including peach and apricot, this Müller-Thurgau with strong mineral and aromatic notes grows at 1,000 meters above sea level. With aging, mineral aromatic components emerge more and more.
€56.40Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
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Fruity and floral aromas. A fresh and mineral wine.
€39.70Price
Rich wine that expresses itself over time with mineral aromas. Mineral notes, flint, vegetal notes, lime blossom, pineapple.
€350.00Price
€160.00Price
€160.00Price
Color: bright straw yellow with golden reflections Bouquet: aromas of hawthorn flowers, ripe tropical fruit such as mango and pineapple, green apple and notes of flint Taste: powerful and extremely elegant, with crisp freshness and sinuous softness, persistent minerality
€160.00Price
Wine with an opulent aromatic register that orientates itself when young, mainly on flint, flint. Lively and full of complexity, a very elegant wine.
€95.60Price
Rich and fine wine with generally soft tannins. A Pinot Noir that plays on power without losing its characteristic finesse. It goes well with meats and cheeses.
€137.00Price