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  • €12.00 - €442.00

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  • Brand: David Duband
  • Brand: Florio
  • Brand: Leonardo Bussoletti
  • Brand: Rousseaux-Batteux
  • Brand: Taupenot-Merme
  • Brand: Tenuta San Guido
Passito di Pantelleria Liquoroso "Zighidì" 2020 - Florio
From the island of Pantelleria, from grapes spread out for days to the scorching late-summer sun Zighidì is born, a liqueur Passito that concentrates all the essence of the aromas. With a broad aroma and an intense and full aromatic flavor of raisins, candied fruit and honey. Excellent aperitif with liver pate and fois gras, to be served at 10 ° - 12 ° C
€19.90Price
Passito di Pantelleria Liquoroso "Zighidì" 2020 - Florio
From the island of Pantelleria, from grapes spread out for days to the scorching late-summer sun Zighidì is born, a liqueur Passito that concentrates all the essence of the aromas. With a broad aroma and an intense and full aromatic flavor of raisins, candied fruit and honey. Excellent aperitif with liver pate and fois gras, to be served at 10 ° - 12 ° C
€19.90Price
Zibibbo Sicilia Igt "Oxydia" - Florio
Oxydia comes from a selection of the best Zibibbo grapes matured on the island in the warm African wind. Intense and aromatic, it has a complex and decisive aroma, with clear hints of apricot. Ideal with desserts, fresh and dried fruit. Splendid with spicy cheeses.
€19.00Price
Zibibbo Sicilia Igt "Oxydia" - Florio
Oxydia comes from a selection of the best Zibibbo grapes matured on the island in the warm African wind. Intense and aromatic, it has a complex and decisive aroma, with clear hints of apricot. Ideal with desserts, fresh and dried fruit. Splendid with spicy cheeses.
€19.00Price
Malvasia delle Lipari - Florio
This rare passito is the result of Malvasia and Corinto Nero grapes grown on the volcanic soil of the island of Salina. The grapes dried in the sun on cane racks are then vinified. This is followed by slow fermentation and maturation in small oak barrels. An interesting combination with soft blue cheeses and goose liver, with pastries, chocolate desserts and ice cream.
€48.80Price
Malvasia delle Lipari - Florio
This rare passito is the result of Malvasia and Corinto Nero grapes grown on the volcanic soil of the island of Salina. The grapes dried in the sun on cane racks are then vinified. This is followed by slow fermentation and maturation in small oak barrels. An interesting combination with soft blue cheeses and goose liver, with pastries, chocolate desserts and ice cream.
€48.80Price
Bourgogne Pinot Noir 2022 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Bourgogne Pinot Noir 2022 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Bolgheri "Le Difese" 2023 - Tenuta San Guido
Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.
€37.20Price
Bolgheri "Le Difese" 2023 - Tenuta San Guido
Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.
€37.20Price
Gevrey-Chambertin 2021 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€116.80Price
Gevrey-Chambertin 2021 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€116.80Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€442.00Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€442.00Price
Chambolle Musigny 1er cru "La Combe d’Orveau" 2017- Domaine Taupenot-Merme
Many believe that this exceptional Premier Cru, which shares the same geology as the neighboring Le Petit Musigny vineyard, should have been classified as a Grand Cru Musigny
€165.00Price
Chambolle Musigny 1er cru "La Combe d’Orveau" 2017- Domaine Taupenot-Merme
Many believe that this exceptional Premier Cru, which shares the same geology as the neighboring Le Petit Musigny vineyard, should have been classified as a Grand Cru Musigny
€165.00Price