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  • €14.00 - €166.00

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  • Brand: David Duband
  • Brand: Egly - Ouriet
  • Brand: Guido Marsella
  • Brand: Venica & Venica
Fiano di Avellino 2021 - Guido Marsella
Golden yellow. The nose is expressed with hints of white pulp fruit and citrus, notes of wild herbs, mineral tones and hints of almond. On the palate it is fresh, dynamic and pleasantly lively.
€28.60Price
Fiano di Avellino 2021 - Guido Marsella
Golden yellow. The nose is expressed with hints of white pulp fruit and citrus, notes of wild herbs, mineral tones and hints of almond. On the palate it is fresh, dynamic and pleasantly lively.
€28.60Price
Greco di Tufo "Poggi Reali" 2020 - Guido Marsella
Aging: all the wines of the company Guido Marsella are marketed at least 18 months after the harvest, as the principle is to leave the must in the wine tanks to mature naturally in all the characteristics, without forcing, in order to allow the wines after the bottling, if kept at a constant temperature, over 10 years
€22.50Price
Greco di Tufo "Poggi Reali" 2020 - Guido Marsella
Aging: all the wines of the company Guido Marsella are marketed at least 18 months after the harvest, as the principle is to leave the must in the wine tanks to mature naturally in all the characteristics, without forcing, in order to allow the wines after the bottling, if kept at a constant temperature, over 10 years
€22.50Price
Bourgogne Pinot Noir 2021 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Bourgogne Pinot Noir 2021 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Champagne "Tradition" Grand Cru - Egly-Ouriet
70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Vinification in wood for 20%. Natural fermentation without added yeasts, only indigenous yeasts are used. First élevage on yeasts that lasts about a year without burning the stages; the wine is slowly clarified as it was 50 years ago. Bottling without filtering or sizing. Dosage 3/4 g / l.
€114.00Price
Champagne "Tradition" Grand Cru - Egly-Ouriet
70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Vinification in wood for 20%. Natural fermentation without added yeasts, only indigenous yeasts are used. First élevage on yeasts that lasts about a year without burning the stages; the wine is slowly clarified as it was 50 years ago. Bottling without filtering or sizing. Dosage 3/4 g / l.
€114.00Price
Refosco "Bottaz"- Venica
€29.90Price
Refosco "Bottaz"- Venica
€29.90Price
Refosco "Bottaz"- Venica
The Refosco grape is not very tannic but the cold climate of our vineyards requires a very delicate maceration to avoid green extractions and obtain more elegance. Large oak barrels (French and Slavonian) provide the right evolution while maintaining the expression of the soil unchanged .
€29.90Price
Refosco "Bottaz"- Venica
The Refosco grape is not very tannic but the cold climate of our vineyards requires a very delicate maceration to avoid green extractions and obtain more elegance. Large oak barrels (French and Slavonian) provide the right evolution while maintaining the expression of the soil unchanged .
€29.90Price
Gevrey-Chambertin 2019 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€89.00Price
Gevrey-Chambertin 2019 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€89.00Price
Sauvignon Collio "Ronco delle Mele" 2023 - Venica & Venica
Olfactory and gustatory notes: intense and elegant aroma of elderflower, peach leaf and pepper, full and fat on the palate with a velvety and soft finish. To accompany with: appetizers, in particular ham, delicate creams and soups, shellfish and sauced fish.
€46.30Price
Sauvignon Collio "Ronco delle Mele" 2023 - Venica & Venica
Olfactory and gustatory notes: intense and elegant aroma of elderflower, peach leaf and pepper, full and fat on the palate with a velvety and soft finish. To accompany with: appetizers, in particular ham, delicate creams and soups, shellfish and sauced fish.
€46.30Price
Sauvignon Collio "Ronco del Cerò" 2023 - Venica & Venica
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper. To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.
€22.90Price
Sauvignon Collio "Ronco del Cerò" 2023 - Venica & Venica
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper. To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.
€22.90Price