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Sauvignon Collio "Ronco del Cerò" 2023 - Venica & Venica
€28.70
Tax included
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper.
To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.
Vinification: the destemmed grapes are macerated for 12/14 hours at 10/12 C °, in special containers, protected by oxygen with innovative systems also in order to reduce the contribution of antioxidants. The must ferments and refines on yeasts in steel containers for 5 months.
Bottling: 7 months after harvest.
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper.
To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.
Serving temperature: 13 °
18 Items
Specific References
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper.
To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.