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  • 0 kg - 1.5 kg

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  • €13.00 - €182.00

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  • Brand: Clos Martin
  • Brand: Poderi Aldo Conterno
  • Brand: Socrè
€47.90Price
€47.90Price
Bas Armagnac V.S.O.P. 40° - Clos Martin
Clos Martin VSOP offers a touch of ginger and violet, typical of sandy soils, some delicate oak and a little dried fruit on the nose. Some elegant fruit and a clean lively finish.
€47.90Price
Bas Armagnac V.S.O.P. 40° - Clos Martin
Clos Martin VSOP offers a touch of ginger and violet, typical of sandy soils, some delicate oak and a little dried fruit on the nose. Some elegant fruit and a clean lively finish.
€47.90Price
€109.00Price
€109.00Price
Bas Armagnac "Folle Blanche" 1988 - Clos Martin
While respecting the ancestral traditions of elaboration of Bas Armagnac, Clos Martin has an original 100% crazy white single grape selection, distilled in 1989 according to an innovative concept bottled with the natural gradation of the barrel in 49.7 degrees, to grasp its fullness and the maximum expression of complexity.
€109.00Price
Bas Armagnac "Folle Blanche" 1988 - Clos Martin
While respecting the ancestral traditions of elaboration of Bas Armagnac, Clos Martin has an original 100% crazy white single grape selection, distilled in 1989 according to an innovative concept bottled with the natural gradation of the barrel in 49.7 degrees, to grasp its fullness and the maximum expression of complexity.
€109.00Price
Barbaresco 2015 - Socrè
€35.20Price
Barbaresco 2015 - Socrè
€35.20Price
Barbaresco 2015 - Socrè
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Barbaresco 2015 - Socrè
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Barbera d'Alba Superiore 2014 - Socrè
Deep garnet red with matted tendencies during prolonged refinement. Blurred blueberry, jam and sour. In the mouth, acidity, however, does not dominate in this barbera.
€19.90Price
Barbera d'Alba Superiore 2014 - Socrè
Deep garnet red with matted tendencies during prolonged refinement. Blurred blueberry, jam and sour. In the mouth, acidity, however, does not dominate in this barbera.
€19.90Price
Langhe Bianco "Bussiador" 2018 - Aldo Conterno
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€59.90Price
Langhe Bianco "Bussiador" 2018 - Aldo Conterno
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€59.90Price
Langhe Nebbiolo "Favot" 2017 - Aldo Conterno
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Langhe Nebbiolo "Favot" 2017 - Aldo Conterno
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Barolo Bussia "Colonnello" 2017 - Aldo Conterno
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
Barolo Bussia "Colonnello" 2017 - Aldo Conterno
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
Barolo Bussia "Cicala" 2017 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
Barolo Bussia "Cicala" 2017 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
Barbera d'Asti - Socrè
Deep garnet red with bricked tendencies in the process of prolonged aging. Blueberry, jam and sourness on the nose. In the mouth, however, acidity does not dominate and is balanced and pleasantly fresh.
€13.90Price
Barbera d'Asti - Socrè
Deep garnet red with bricked tendencies in the process of prolonged aging. Blueberry, jam and sourness on the nose. In the mouth, however, acidity does not dominate and is balanced and pleasantly fresh.
€13.90Price
Langhe Nebbiolo 2021 - Socrè
€21.60Price
Langhe Nebbiolo 2021 - Socrè
€21.60Price
Langhe Nebbiolo 2021 - Socrè
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
Langhe Nebbiolo 2021 - Socrè
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price