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The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
€59.90Price
€59.90Price
- New product
- New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
French White Wines
€10.40Price
French White Wines
€10.40Price
- New product
- New product
French White Wines
An aromatic, fruit driven wine with citrus notes on the nose. A rich palate, round and fruity, offering a distinct freshness.
€10.40Price
Rosè wines
€10.40Price
Rosè wines
€10.40Price
- New product
- New product
Rosè wines
Pale colour with aromas of strawberries and cream. Summer fruits, fresh lively style with crisp acidity, creaminess and a well balanced finish.
€10.40Price
French White Wines
€33.40Price
French White Wines
€33.40Price
- New product
- New product
French White Wines
Bright, pale yellow in colour with a fine and delicate nose, built on notes of beeswax, lemon and white fruit. The fine grain of the oak imparts a beautiful minerality. The palate is round, slightly creamy and quickly counterbalanced by a good tension. On the finish, it gives a very slight hint of almond kernel, mingling with a mouth-watering salinity. An expression of a terroir adding to...
€33.40Price
Other regions
€32.10Price
Other regions
€32.10Price
- New product
- New product
Other regions
59% Syrah, 35% Grenache, 6% Cinsault - Deep purple, almost opaque in colour with an expressive nose of black fruits, pepper, cinnamon, spice and violets. A seductive palate of dark hedgerow fruits, very open and welcoming with an explosion of fruit and spice. Mineral undertones.
€32.10Price
€64.40Price
€64.40Price
- New product
- New product
59% Syrah, 35% Grenache, 6% Cinsault - Deep purple, almost opaque in colour with an expressive nose of black fruits, pepper, cinnamon, spice and violets. A seductive palate of dark hedgerow fruits, very open and welcoming with an explosion of fruit and spice. Mineral undertones.
€64.40Price
€189.00Price
€189.00Price
- New product
- New product
59% Syrah, 35% Grenache, 6% Cinsault - Deep purple, almost opaque in colour with an expressive nose of black fruits, pepper, cinnamon, spice and violets. A seductive palate of dark hedgerow fruits, very open and welcoming with an explosion of fruit and spice. Mineral undertones.
€189.00Price
€95.20Price
€95.20Price
- New product
- New product
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
€88.50Price
€88.50Price
- New product
- New product
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price
€86.00Price
€86.00Price
- New product
- New product
VARIETY: 100% Pinot Noir APPEARANCE: Champagne Verzanay Grand Cru Blanc de Noirs Millèsime HECTARE VARIETY VARIETY: 2h SOIL: Deep chalk with clay and marl AVERAGE VINEYARD AGE: 45 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual VINIFICATION: Vinified using the "coeur de cuvèe" technique, fermentation in oak barrels AGING: in oak barrels and 48 months on the lees...
€86.00Price
€71.00Price
€71.00Price
- New product
- New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price