- New product

Yellow in colour, with an intense varietal bouquet of acacia flowers, tropical fruit, apples and fresh hawthorn blossom. The taste is perfect, tasty and balanced with excellent drinkability. A wine where freshness and integrity are evident. Perfect between 8°C and 10°C, ideal on fish dishes in general.
type dry white wine with protected geographical indication
grape variety 100% Falanghina area of production selected vineyards in the area of the province of Benevento, Avellino mainly clayey, loamy soils, rich in skeleton, with south-east exposure and an average altitude of 300 m. above sea level
training system espalier training system with guyot pruning, planting density of 4,000 vines/ha on average and a yield of about 90 q/ha average plant age 15 years
harvest time manual harvesting around the end of September, first ten days in October, in crates weighing a maximum of 20 kg
vinification and ageing white vinification in steel tanks at a controlled temperature of 16 °C - 18 °C and two months sur lie.
bottle ageing two months
Specific References