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The heart of the MV13 cuvée is based at 70% on the 2018 vintage fermented and born for 12 months in wooden barrels of the Argonne forest, to which is added a 30% reserve wine aged with solera method. After foaming, it rests in the bottle for at least 6 years before disgorging.
€214.00Price
Bourgogne
Clear attack to the mouth for this fresh and acidulous wine. Ideal for your summer evening with friends or family.
€40.00Price
A pleasure to share with your friends for aperitif. Fineness, elegance and refinement are the main characteristics of this wine which has to be a privilege.
€99.00Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
Edition with Gift Box and degraffeur, a tool designed by Champagne Henri Giraud to open the bottle of Ay Grand Cru. The MV17 cuvée is produced using 70% grapes from the 2017 vintage and the remaining 30% with reserve wine. After fermentation in Argonne forest barrels, the wine is aged on the lees for 48 months before disgorging Complex and elegant at the same time, Henri Giraud MV17 rides...
€189.00Price
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and refines in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that mix with notes of vanilla, white pepper and citrus. On the palate it is initially fresh and then continues with mineral and biscuit notes.
€370.90Price
A fresh wine, ready to drink and with a strong character. Clean on the nose and pleasantly soft on the palate, it goes well with all fish dishes.
€16.60Price
The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and refining in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that mix with notes of vanilla, white pepper and citrus. On the palate it is initially fresh and then continues with mineral and biscuit notes.
€58.60Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Color: A light and luminous yellow, fine and elegant bubbles Nose: Frank, fine, very elegant, with aromas of white flowers and some notes of vanilla, due to barrel aging On the palate: a frank and mineral attack, aromas of crunchy peaches and sour melon. A long and round finish with citrus and mandarin notes.
€69.90Price
€244.00Price
€244.00Price
Intense golden yellow color with amber reflections. The nose is elegant with notes of peach, honey, dried fruit, brioches and toasted hazelnuts. On the palate it is creamy and intense with notes of dried fruit and a long savory finish
€244.00Price