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  • €11.00 - €31.00

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  • Brand: Andrian
  • Brand: Derbusco Cives
  • Brand: Suavia
Lagrein Doc Rosè 2018 - Andriano
Vinification traditional vinification of rosé wine in stainless steel containers at controlled temperature. Character of the wine: Salmon-pink color. Fresh and fruity aroma, hints of exotic fruit. Fresh taste with well-integrated acidity; also suitable for summer consumption with fresh and light foods.
€11.40Price
Lagrein Doc Rosè 2018 - Andriano
Vinification traditional vinification of rosé wine in stainless steel containers at controlled temperature. Character of the wine: Salmon-pink color. Fresh and fruity aroma, hints of exotic fruit. Fresh taste with well-integrated acidity; also suitable for summer consumption with fresh and light foods.
€11.40Price
€12.90Price
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Franciacorta Brut Blanc de Blancs - Derbusco Cives
  • New product
Franciacorta Brut Blanc de Blancs - Derbusco Cives
  • New product
Franciacorta Brut Blanc de Blancs - Derbusco Cives
  • New product
Blanc de Blanc originated as a limited edition of Doppio Erre Di, from which it differed in aging time. Today it is made with only the must flower of 100% Chardonnay grapes, fermented exclusively in steel. After a period of at least 36 months on the lees, a long aging in the bottle follows, giving, in addition to the usual freshness, a pleasant evolutionary note and an important structure....
€30.90Price
Franciacorta Brut Blanc de Blancs - Derbusco Cives
  • New product
Blanc de Blanc originated as a limited edition of Doppio Erre Di, from which it differed in aging time. Today it is made with only the must flower of 100% Chardonnay grapes, fermented exclusively in steel. After a period of at least 36 months on the lees, a long aging in the bottle follows, giving, in addition to the usual freshness, a pleasant evolutionary note and an important structure....
€30.90Price