View: straw yellow with golden hues. Nose: intense and broad with exotic fruit notes, officinal herbs and hints of flint. Taste: fresh, mineral, savoury with hints of citrus and officinal herbs. Goes well: first courses, white meats, exotic spicy dishes, fresh cheeses.

This new addition to the range of wines of Château Angélus, made under the Bordeaux appellation, offers a more streamlined version of its illustrious elders -Angélus, Carillon d’Angélus and N°3 d’Angélus, with which it shares the same depth and complexity while being at the same time more approachable young.

Arneis is the indigenous Piedmontese white grape variety originating in Roero. This reserve is intended to represent the great potential of the denomination. The wine is straw yellow in colour. Its bouquet is very complex and broad. It starts with notes of dried fruit (almonds, walnuts and hazelnuts) to flowers and fruit; on the nose there are faint hints of white and yellow flowers and...

Nose dominated by aromas of fruit, vine peach and pink grapefruit. The mouth is very round and fruity, we find the aromas of white flesh fruits. Beautiful length in the mouth, a balance on sweetness and gluttony.

100% Pinot Noir from the Cote d'Or. Perfect balance and great elegance, the hallmark of all Nicolas Potel wines.

Colour: bright golden yellow Nose: honeyed, rich, broad bouquet Taste: dry and complex taste, despite the impression of very ripe fruit, with considerable minerality. Vigour and length of aftertaste

A natural infusion of Nepitella wild mint, Syracuse IGP lemon peel, alcohol, Sicilian herbs and Etna spring water. All infused separately at different times and then blended together. A precious digestive to be drunk cold or at room temperature with ice. The nepitella, wild mint that we grow above 600 metres in altitude at Testa dell'Acqua, Noto, gives the first sip all its balsamicity,...

The nose of this 2015 vintage is at once precise, pure and fruity. It shows an incredible finesse aromatics and a beautiful minerality. This lively freshness translates into a bouquet of white flowers (orange blossom, lime, honeysuckle) punctuated by fresh fruit aromas (lime, white peach) delicately accompanied by fine notes of lightly toasted almonds. On the palate, the attack is...

This wine is made from Cortese grapes, undergoes gentle pressing and is fermented at low temperatures to preserve its floral notes, resulting in a fresh, fragrant and delicate wine.

"The 2016 Barolo Vigna Rionda is classy, elegant and polished. Silky and translucent in the glass, the 2016 possesses striking nuance to match the sensuality that is at heart of what Rionda is all about. It will be interesting to see how this wine develops as the vines get older. " Antonio Galloni

COLOUR: garnet red, intense. BOUQUET: clear sensations of ripe red fruit. FLAVOUR: rightly tannic, very pleasant for its softness due to the right tannin/body ratio. 

"The 2008 Comtes de Champagne Rosé is bright, steely and finely chiseled right out of the gate. It shows quite a bit or energy and also more overall tension than the Blanc today. It will be interesting to see how the 2008 ages, and if the fruit ever emerges. I suspect the 2008 will always remain a rather nervous Rosé, even if it is quite striking today. Crushed red berry fruit, mint, chalk...