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Langhe Rosato 2021 - Porello Marco
  • New product
€12.30Price
Langhe Rosato 2021 - Porello Marco
  • New product
€12.30Price
Langhe Rosato 2021 - Porello Marco
  • New product
Color: pale powder pink Bouquet: intense, spicy and subtle with a harmonious finish Taste: pleasant freshness and flavor
€12.30Price
Langhe Rosato 2021 - Porello Marco
  • New product
Color: pale powder pink Bouquet: intense, spicy and subtle with a harmonious finish Taste: pleasant freshness and flavor
€12.30Price
Barbera d'Asti Superiore 2020 - Massimo Abbate
  • New product
Barbera d'Asti Superiore 2020 - Massimo Abbate
  • New product
Barbera d'Asti Superiore 2020 - Massimo Abbate
  • New product
VARIETY: 100% Barbera APPELLATION: Barbera D'Asti Superiore DOCG VINEYARD HECTARES: 0.36h SOIL: clayey-limestone marl AVERAGE AGE OF VINEYARDS: 10 years VITICULTURE: Reasoned struggle HARVEST: Second, third ten days of September VINIFICATION: 20/25 days of maceration AGING: 15 months in barriques and tonneaux CLARIFICATION: 1 g/l...
€28.00Price
Barbera d'Asti Superiore 2020 - Massimo Abbate
  • New product
VARIETY: 100% Barbera APPELLATION: Barbera D'Asti Superiore DOCG VINEYARD HECTARES: 0.36h SOIL: clayey-limestone marl AVERAGE AGE OF VINEYARDS: 10 years VITICULTURE: Reasoned struggle HARVEST: Second, third ten days of September VINIFICATION: 20/25 days of maceration AGING: 15 months in barriques and tonneaux CLARIFICATION: 1 g/l...
€28.00Price
Langhe Nebbiolo 2021 - Massimo Abbate
  • New product
Langhe Nebbiolo 2021 - Massimo Abbate
  • New product
Langhe Nebbiolo 2021 - Massimo Abbate
  • New product
Piemonte region VARIETY: 100% Nebbiolo APPELLATION: Langhe Nebbiolo DOC VINEYARD HECTARES: 0.27h SOIL: clayey-limestone marl AVERAGE AGE OF VINEYARDS: 8 years VITICULTURE: Reasoned struggle HARVEST: Last week of September, beginning of October VINIFICATION: 20/25 days of maceration AGING: 15 months in barriques and tonneaux ...
€30.70Price
Langhe Nebbiolo 2021 - Massimo Abbate
  • New product
Piemonte region VARIETY: 100% Nebbiolo APPELLATION: Langhe Nebbiolo DOC VINEYARD HECTARES: 0.27h SOIL: clayey-limestone marl AVERAGE AGE OF VINEYARDS: 8 years VITICULTURE: Reasoned struggle HARVEST: Last week of September, beginning of October VINIFICATION: 20/25 days of maceration AGING: 15 months in barriques and tonneaux ...
€30.70Price
Moscato Secco "Blanc Mose" 2016 - Paolo Berutti
Very structured and particular dry wine, with pleasant intense aromas characteristic of the grape and marked notes of sage and dried fruit. In the mouth it is a pleasantly full-bodied and structured wine, savory, in perfect balance with an intense sensation of freshness.
€14.00Price
Moscato Secco "Blanc Mose" 2016 - Paolo Berutti
Very structured and particular dry wine, with pleasant intense aromas characteristic of the grape and marked notes of sage and dried fruit. In the mouth it is a pleasantly full-bodied and structured wine, savory, in perfect balance with an intense sensation of freshness.
€14.00Price
"Cavadiserpe" 2020 - Mandrarossa
District that has maintained a nature brada, rich in calcareous soils that reflect the sunlight creating ideal conditions for the cultivation of grapes.
€15.80Price
"Cavadiserpe" 2020 - Mandrarossa
District that has maintained a nature brada, rich in calcareous soils that reflect the sunlight creating ideal conditions for the cultivation of grapes.
€15.80Price
Barbera d'Asti 2018 - Berutti Paolo
Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.
€15.60Price
Barbera d'Asti 2018 - Berutti Paolo
Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.
€15.60Price
"Timperosse" Petit Verdot 2021 - Mandrarossa
Thanks to the dry and dry climate, and to sandy soils rich in iron, the timperosse district presents the ideal habitat for the cultivation of the petit verdot.
€14.80Price
"Timperosse" Petit Verdot 2021 - Mandrarossa
Thanks to the dry and dry climate, and to sandy soils rich in iron, the timperosse district presents the ideal habitat for the cultivation of the petit verdot.
€14.80Price
"Santannella" 2020 - Mandrarossa
Santannella: It rises on soft hills that are reflected on the orange lake. the fertile clay soil gives the wine a fragrance and minerality.
€13.30Price
"Santannella" 2020 - Mandrarossa
Santannella: It rises on soft hills that are reflected on the orange lake. the fertile clay soil gives the wine a fragrance and minerality.
€13.30Price
"Antica Novella" Langhe Sauvignon 2020 - Silvano Bolmida
  • New product
VARIETY: Sauvignon Blanc SOIL: marine sedimentary sands alternating with yellowish-white clays AGE OF VINEYARDS: from 8 to 35 years VINIFICATION: cold storage of grape crates for 15 days, pressing of the whole grape, fermentation in steel at low temperature (14°) and subsequent refinement on the fine lees (always in steel) until the end of August of the following year....
€20.50Price
"Antica Novella" Langhe Sauvignon 2020 - Silvano Bolmida
  • New product
VARIETY: Sauvignon Blanc SOIL: marine sedimentary sands alternating with yellowish-white clays AGE OF VINEYARDS: from 8 to 35 years VINIFICATION: cold storage of grape crates for 15 days, pressing of the whole grape, fermentation in steel at low temperature (14°) and subsequent refinement on the fine lees (always in steel) until the end of August of the following year....
€20.50Price
Nero d'Avola 2021 - Mandrarossa
It prefers soils along the sandy coast characterized by sinuous dunes. the proximity to the sea gives it structure and softness.
€11.90Price
Nero d'Avola 2021 - Mandrarossa
It prefers soils along the sandy coast characterized by sinuous dunes. the proximity to the sea gives it structure and softness.
€11.90Price
Barbera d'Alba Superiore "Conca del Grillo" 2019 - Bolmida
A classic Barbera, with a typically purplish color, aromas of red fruits and pleasant acidity. It goes well with typical Piedmontese dishes and more generally with meats and cold cuts.
€16.90Price
Barbera d'Alba Superiore "Conca del Grillo" 2019 - Bolmida
A classic Barbera, with a typically purplish color, aromas of red fruits and pleasant acidity. It goes well with typical Piedmontese dishes and more generally with meats and cold cuts.
€16.90Price