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There are 15 products.

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  • 1.5 kg - 10 kg

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  • €14.00 - €235.00

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  • Brand: Arnoux-Lachaux
  • Brand: Domaine de La Rectorie
  • Brand: Elio Grasso
  • Brand: Lenoble
Banyuls Léon Parcé Mis Tardive - Domaine de la Rectorie
Grenache and Carignan Red Bouquet: spicy and notes of red berry jam Taste: very powerful on the palate and long in the finish
€34.10Price
Banyuls Léon Parcé Mis Tardive - Domaine de la Rectorie
Grenache and Carignan Red Bouquet: spicy and notes of red berry jam Taste: very powerful on the palate and long in the finish
€34.10Price
Vosne-Romanée Les Hautes Maizieres 2017 - Arnoux-Lachaux
Color: intense ruby ​​red Bouquet: aromas of cassis, spices and dried flowers Taste: full-bodied, deep and concentrated, with a broad and layered mid-palate, succulent acids and a long finish
€139.00Price
Vosne-Romanée Les Hautes Maizieres 2017 - Arnoux-Lachaux
Color: intense ruby ​​red Bouquet: aromas of cassis, spices and dried flowers Taste: full-bodied, deep and concentrated, with a broad and layered mid-palate, succulent acids and a long finish
€139.00Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Champagne "Intense" - AR Lenoble
€44.50Price
Champagne "Intense" - AR Lenoble
€44.50Price
Champagne "Intense" - AR Lenoble
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€44.50Price
Champagne "Intense" - AR Lenoble
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€44.50Price
Champagne Brut Blanc de Blancs Grand Crü 2012 - AR Lenoble
c. Large and airy this wine has great storage potential. Enjoy tasting it today or put it in your cellar to enjoy incredible pairings for years to come.
€89.00Price
Champagne Brut Blanc de Blancs Grand Crü 2012 - AR Lenoble
c. Large and airy this wine has great storage potential. Enjoy tasting it today or put it in your cellar to enjoy incredible pairings for years to come.
€89.00Price
Champagne Blanc de Blancs Grand Crü "Les Aventures" - AR Lenoble
The tasting reveals a subtle and rich structure, very aromatic. In the mouth intense and balanced by a creamy and melting mousse. It goes well with poultry or pasta with white truffles or aged Parmesan.
€131.00Price
Champagne Blanc de Blancs Grand Crü "Les Aventures" - AR Lenoble
The tasting reveals a subtle and rich structure, very aromatic. In the mouth intense and balanced by a creamy and melting mousse. It goes well with poultry or pasta with white truffles or aged Parmesan.
€131.00Price
Vosne-Romanée 2017 - Arnoux Lachaux
Color: intense ruby ​​red Bouquet: floral and red berry notes Taste: elegant and balanced
€129.00Price
Vosne-Romanée 2017 - Arnoux Lachaux
Color: intense ruby ​​red Bouquet: floral and red berry notes Taste: elegant and balanced
€129.00Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Langhe Nebbiolo "Gavarini" 2022 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Langhe Nebbiolo "Gavarini" 2022 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Champagne "Intense" - AR Lenoble Magnum 1,5 lt.
  • New product
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€101.00Price
Champagne "Intense" - AR Lenoble Magnum 1,5 lt.
  • New product
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie.
€101.00Price