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Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
TRENTODOC with a unique elegance, obtained from the skilful cuvèe of Chardonnay and Pinot Noir harvested by hand and with a permanence on the lees for at least 24 months, for a pure, sincere product, the result of the best expression of an extraordinary terroir and of the man who has intuited the character and potential.
€59.90Price
Produced using 5 times the quantity of juniper normally used for Gin, Lonewolf is decisive and intense. Perfect for Gin Tonic
€31.50Price
An avant-garde gin. The classic Lonewolf Gin is redistilled with the "queen of the night", a cactus flower that only appears in the dark. All this adds fruity and fresh notes to the classic Lonewolf!
€38.60Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
For this wine, the grapes from the cooler exposures and from the younger vineyards of the Cascina Nuova hill, home of the company, are used. Here we grow juicier grapes that give a velvety and light Barbera d’Alba to be enjoyed young and fresh.
€16.40Price
This Nebbiolo is obtained with the most delicate consistency grapes, coming from various younger and more exuberant vineyards both in the Municipality of La Morra and in Monforte d'Alba, and in Roero, vinified together with short fermentations to highlight the freshest notes and fruity.
€21.20Price
This Barolo is obtained with grapes from the younger and more exuberant vineyards of both the Municipality of La Morra and Monforte d’Alba, vinified together as was done in the past, to harmonize the different characteristics.
€42.40Price
The Rocche dell’Annunziata are certainly one of the most coveted Geographical Mention in La Morra. A rather homogeneous cru, mainly exposed to the south-east, between La Morra and the Annunziata district. Characteristic of the land is the presence of crushed stone (hence the name "Rocche") which drains the water well. The Rocche give Barolo with soft tannins, more concentrated wines with...
€119.00Price