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  • 1.5 kg - 4 kg

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  • €12.00 - €371.00

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  • Availability: In stock
  • Brand: Capezzana
  • Brand: Cavallotto
  • Brand: David Duband
  • Brand: Henri Giraud
  • Brand: Rousseaux-Batteux
Bourgogne Pinot Noir 2022 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Bourgogne Pinot Noir 2022 - David Duband
A wine that expresses itself with an intense red color, with spicy notes where the minerality is perfectly fused with tannins, always velvety and soft.
€39.70Price
Barbera d'Alba "Vigna del Cuculo" 2020 - Cavallotto
Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
Barbera d'Alba "Vigna del Cuculo" 2020 - Cavallotto
Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
Langhe Nebbiolo 2022 - Cavallotto
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
Langhe Nebbiolo 2022 - Cavallotto
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
Champagne Brut Esprit Nature - Henri Giraud Magnum 1,5 Lt.
The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and aged in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that are mixed with notes of vanilla, white pepper and citrus fruits. On the palate it is initially fresh to then continue with mineral and biscuit notes.
€149.30Price
Champagne Brut Esprit Nature - Henri Giraud Magnum 1,5 Lt.
The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and aged in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that are mixed with notes of vanilla, white pepper and citrus fruits. On the palate it is initially fresh to then continue with mineral and biscuit notes.
€149.30Price
Barolo Riserva Bricco Boschis Vigna San Giuseppe 2013 - Cavallotto
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€148.60Price
Barolo Riserva Bricco Boschis Vigna San Giuseppe 2013 - Cavallotto
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€148.60Price
Champagne "Hommage au Pinot Noir" s.a. - Henri Giraud
Intense golden yellow color with amber reflections. The nose is elegant with notes of peach, honey, dried fruit, brioches and toasted hazelnuts. On the palate it is creamy and intense with notes of dried fruit and a long savory finish
€99.90Price
Champagne "Hommage au Pinot Noir" s.a. - Henri Giraud
Intense golden yellow color with amber reflections. The nose is elegant with notes of peach, honey, dried fruit, brioches and toasted hazelnuts. On the palate it is creamy and intense with notes of dried fruit and a long savory finish
€99.90Price
Gevrey-Chambertin 2021 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€116.80Price
Gevrey-Chambertin 2021 - David Duband
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€116.80Price
Barolo "Bricco Boschis" 2017 - Cavallotto
Ottima struttura ma con tannini già morbidi e profumi aperti e intensi che donano a questo Barolo caratteristiche di potenza e grande eleganza. Complesso e fragrante da bere giovane ma con grande attitudine all'invecchiamento. Abbinamenti gastronomici: carni rosse in genere, pesce e carni bianche grigliate, formaggi a grana dura o stagionati, cioccolato.
€87.00Price
Barolo "Bricco Boschis" 2017 - Cavallotto
Ottima struttura ma con tannini già morbidi e profumi aperti e intensi che donano a questo Barolo caratteristiche di potenza e grande eleganza. Complesso e fragrante da bere giovane ma con grande attitudine all'invecchiamento. Abbinamenti gastronomici: carni rosse in genere, pesce e carni bianche grigliate, formaggi a grana dura o stagionati, cioccolato.
€87.00Price
Barolo Riserva Bricco Boschis Vigna San Giuseppe 2015 - Cavallotto
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€126.80Price
Barolo Riserva Bricco Boschis Vigna San Giuseppe 2015 - Cavallotto
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€126.80Price
Langhe Bianco "Pinner" 2023 - Cavallotto
Great structure and minerality with intense aromas of tropical fruits and, with aging, even floral. Despite being a young and fresh wine, this Pinot has an exceptional aging attitude.
€25.00Price
Langhe Bianco "Pinner" 2023 - Cavallotto
Great structure and minerality with intense aromas of tropical fruits and, with aging, even floral. Despite being a young and fresh wine, this Pinot has an exceptional aging attitude.
€25.00Price
Chambolle Musigny 2018 - David Duband
A vermilion brilliant dress. The nose on red berries with the raspberry of spices. The mouth is beautiful with a lot of tenderness and elegance. Finale offers a form of flexibility with a beautiful material and present tannins.
€111.70Price
Chambolle Musigny 2018 - David Duband
A vermilion brilliant dress. The nose on red berries with the raspberry of spices. The mouth is beautiful with a lot of tenderness and elegance. Finale offers a form of flexibility with a beautiful material and present tannins.
€111.70Price
Nuits-Saint-Georges 1er Cru "Les Procès" 2018 - David Duband
Vermilion red with intense reflections. A wide aromatic palette offers aromas of black currant, coffee and morello cherry. On the palate it is spicy with more massive tannins.
€128.80Price
Nuits-Saint-Georges 1er Cru "Les Procès" 2018 - David Duband
Vermilion red with intense reflections. A wide aromatic palette offers aromas of black currant, coffee and morello cherry. On the palate it is spicy with more massive tannins.
€128.80Price