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€130.00Regular price€163.20-€33.20Price
Mixed boxes
€130.00Regular price€163.20-€33.20Price
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Promo 3 Bottles Mandois Brut Zero Champagne
€130.00Regular price-€33.20€163.20Price
The wine has a ruby red color, with garnet reflections typical of the grape. The nose is floral and fruity, rich in hints reminiscent of violet and rose. The light tannins envelop the mouth in a delicate and elegant way. The balance and harmony make this Nebbiolo quite drinkable and invite to another glass.
€15.60Price
€63.10Price
€63.10Price
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65% Corvina, 20% Rondinella and 5% Molinara, 10% Corvinone Production Area: Negrar Color: deep ruby red Bouquet: jam, dried flowers, tobacco and chocolate Taste: elegant and velvety, with a return of aromas
€63.10Price
The color of this Roero is a garnet red. The nose is broad, alive and elegant. In the mouth it has a good body and structure. Hints of jam and spices prevail immediately and are well balanced by the vertical freshness of the wine. The finish is long, persistent with delicate tannins.
€30.70Price
€31.60Price
€31.60Price
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Fine wines, ready to drink but also capable of good aging, which offer the possibility of a white Burgundy of great quality with the facets typical of Southern Burgundy.
€31.60Price
The wine has an intense garnet color. The nose is broad, complex and energetic. Notes of ripe fruit and spices such as pepper and cinnamon prevail over the primary aromas. The firm structure amalgamates acidity and alcoholic power and allows the aromas to open progressively. The finish is long, persistent and with soft and well balanced tannins.
€29.20Price
The wine is garnet red in color. The nose has hints of cherry, plum, raspberry and violet, all distinctive and identifying aromas of Nebbiolo. The mouth is instead characterized by an average astringency of tannins and an appreciable freshness, well balanced by alcohol and softness.
€43.80Price
100% Sauvignon Blanc (from a parcel of about 0.3 ha) Fermentation and aging for 12 months in used third and fourth passage barriques 2.000 bottles produced about
€27.50Price
Piedmont
Dolcetto, Barbera and Nebbiolo (in% variable depending on the vintage) Barbera and Nebbiolo are vinified together, Dolcetto apart (different maceration times). Aging for 6 months in steel tanks. 2,500 bottles produced approx
€16.10Price
€35.40Price
€35.40Price
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100% Barbera (from a parcel of about 0.5 ha) Vinification and maceration in steel then aging for 24 months in used tonneaux 2,500 bottles produced approximately
€35.40Price
Le Black Label Brut owes its iconic name to Victor Lanson who gave it in 1937, both as a proof of openness to the world and as a tribute to the Royal Court of England which Lanson has been officially supplying since 1900. This champagne is a balanced alliance of vitality and finesse, freshness and elegance, characteristic of the Lanson Style.
€126.00Price
"The 2017 Barbaresco Albesani is a rich, heady wine that very much reflects the south radiance of the year. Super-ripe dark red cherry, red plum, mocha, leather and licorice flesh out nicely. The 2017 is ample, ripe and forward, with enough tannin and structure to develop nicely in bottle for a number of years to come. Like so many 2017 Barbarescos, it is a bit light, especially on the mid...
€58.00Price