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Great structure and minerality with intense aromas of tropical fruits and, with aging, even floral. Despite being a young and fresh wine, this Pinot has an exceptional aging attitude.
€25.00Price
Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
Fiano Sannio - La Rivolta Farm | Fiano, a grape called by the Latins "Vitis Apiana" because bees are particularly fond of the sweetness of this grape.
€14.80Price
Greco is a grape so named because brought to southern Italy by the Pelasgians of Thessaly in the 8th century BC It is also called "aminea gemina" for the twin form of small bunches.
€14.80Price
Falanghina from the Greek-Latin word "Falango", meaning "Palo", since the characteristic of the viticulture of Campania is that of the "Vine tied to the pole", or always from the Greek-Latin term "Falange", giving it the meaning of "Falange ”Of the finger to which one would like the berry to resemble.
€13.20Price