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€87.21Regular price-15%€102.60Price
€648.55Regular price-15%€763.00Price
€69.00Regular price-€19.00€88.00Price
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Italian White Wines
€15.80Price
Italian White Wines
€15.80Price
Italian White Wines
Straw yellow, crystalline. The nose is presented with captivating aromas of almond and fresh exotic fruit: pineapple and mango. The taste is characterized by spicy flavor and pleasant freshness accompanied by a carpet of light fruity and green notes.
€15.80Price
Ruby red. The nose has hints of marasca and ripe plum with spicy hints. On the palate the notes of fruit, smooth tannins and a pleasant freshness make it a full and persistent wine.
€15.80Price
A classic Barbera, with a typically purplish color, aromas of red fruits and pleasant acidity. It goes well with typical Piedmontese dishes and more generally with meats and cold cuts.
€16.90Price
A nebbiolo that embodies all the typical characteristics of the Bussia terroir, an important tannin and great persistence on the palate. A perfect wine for those who want to approach the world of Barolo with a limited expense.
€19.60Price
Golden yellow, with bright amber reflections. The nose is characterized by a wide range of honeyed aromas, withered white flowers and dried fruit. On the palate, the sweet notes and the references of candied orange and apricot jam find the right counterpoint in a pleasant acidity that cleanses the palate and supports the long persistence.
€28.90Price
Ruby red with garnet reflections, bright and impenetrable. It has an elegant nose reminiscent of ripe morello cherry and plum, accompanied by spicy hints of licorice root. The taste is characterized by the harmonious trait and pleasantness. Closes with a long finish and sweet spices. </p>
€23.40Price
€39.90Price
€39.90Price
- New product
- New product
A Barolo with a "gentle" character despite being one of Monforte's most classic Crü. Sweet tannins and great drinkability, with a huge aging potential.
€39.90Price
€20.50Price
€20.50Price
- New product
- New product
VARIETY: Sauvignon Blanc SOIL: marine sedimentary sands alternating with yellowish-white clays AGE OF VINEYARDS: from 8 to 35 years VINIFICATION: cold storage of grape crates for 15 days, pressing of the whole grape, fermentation in steel at low temperature (14°) and subsequent refinement on the fine lees (always in steel) until the end of August of the following year....
€20.50Price