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  • 1.5 kg - 4 kg

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  • €14.00 - €87.00

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  • Brand: Elio Grasso
  • Brand: Paolo Berutti
  • Brand: Quinta de La Rosa
Barbera d'Asti 2018 - Berutti Paolo
Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.
€15.60Price
Barbera d'Asti 2018 - Berutti Paolo
Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.
€15.60Price
Alta Langa Docg Rosè - Berutti Paolo
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€30.40Price
Alta Langa Docg Rosè - Berutti Paolo
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€30.40Price
Porto Tawny 10 y.o.- Quinta de La Rosa
€36.90Price
Porto Tawny 10 y.o.- Quinta de La Rosa
€36.90Price
Porto Tawny 10 y.o.- Quinta de La Rosa
Porto Tawny 10 y.o.- Quinta de La Rosa | porto quinta de la rosa tawny 10 years portugal sweet liqueur wine
€36.90Price
Porto Tawny 10 y.o.- Quinta de La Rosa
Porto Tawny 10 y.o.- Quinta de La Rosa | porto quinta de la rosa tawny 10 years portugal sweet liqueur wine
€36.90Price
Porto Vintage Vale do Inferno 1999 - Quinta de La Rosa
Predominantly Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, the result is a very concentrated fruit a powerful vintage port with deep berry flavors.
€64.90Price
Porto Vintage Vale do Inferno 1999 - Quinta de La Rosa
Predominantly Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, the result is a very concentrated fruit a powerful vintage port with deep berry flavors.
€64.90Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Barolo "Gavarini Chiniera" 2016 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Alta Langa Docg Rosè - Berutti Paolo Magnum 1,5 lt.
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€70.50Price
Alta Langa Docg Rosè - Berutti Paolo Magnum 1,5 lt.
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€70.50Price
Moscato Secco "Blanc Mose" 2016 - Paolo Berutti
Very structured and particular dry wine, with pleasant intense aromas characteristic of the grape and marked notes of sage and dried fruit. In the mouth it is a pleasantly full-bodied and structured wine, savory, in perfect balance with an intense sensation of freshness.
€14.00Price
Moscato Secco "Blanc Mose" 2016 - Paolo Berutti
Very structured and particular dry wine, with pleasant intense aromas characteristic of the grape and marked notes of sage and dried fruit. In the mouth it is a pleasantly full-bodied and structured wine, savory, in perfect balance with an intense sensation of freshness.
€14.00Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Langhe Chardonnay "Educato" 2022 - Elio Grasso
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price