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Liqueurs
€24.60Price
Liqueurs
€24.60Price
Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Brunello di Montalcino comes from a careful selection of Sangiovese grapes. Each phase of processing, from the vineyard to the cellar, follows the rules of the regulations of the Consortium of Producers.
€52.60Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
The company's will is to obtain a wine that presents itself to the customer with all the fragrance and freshness that the Sangiovese produced in Montalcino can release.
€22.00Price
IGT Toscana Sangiovese is born from the processing of the grapes of the youngest vineyards. An easy and eclectic wine is full of sensations that refer to the youth of Sangiovese.
€11.40Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price