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White Wines
Tomato leaf, sage and elderberry notes precede nuances of tropical fruit and citrus fruits ... a soft and harmonious white, pleasant acidity
€17.20Price
This is an abundant and delicious harvest, this 2006 Blanc de Blancs Vintage recalls the scents of calissons and candied orange peel. Harmony and generosity are combined. Elegant wine that can be appreciated as an aperitif, but also at the table.
€109.00Price
Friuli Venezia Giulia
€16.90Price
Friuli Venezia Giulia
€16.90Price
Friuli Venezia Giulia
Slight fruity hints of apple and white peach with notes of acacia flowers and hints of aromatic herbs and an intense and pleasant freshness
€16.90Price
Friuli Venezia Giulia
€17.90Price
Friuli Venezia Giulia
€17.90Price
Friuli Venezia Giulia
Aromas of golden apple and sweet citrus, with floral notes. Pleasant acidity and flavor, balanced taste and remarkable persistence.aromas of golden apple and sweet citrus, with floral notes ... pleasant acidity and flavor, balanced taste and remarkable persistence
€17.90Price
Friuli Venezia Giulia
€17.20Price
Friuli Venezia Giulia
€17.20Price
Friuli Venezia Giulia
Tomato leaf and bergamot sensations, which are accompanied by a background of officinal herbs and hay ... taste of bitter almond with an enveloping and savory finish
€17.20Price
Lively and greedy attack that expands generously on the palate. The aromatic richness of the nose is found in the mouth in a lively and chiseled texture. Narrow, salty and extremely persistent finish.
€89.80Price
Friuli Venezia Giulia
€20.10Price
Friuli Venezia Giulia
€20.10Price
Friuli Venezia Giulia
Herbaceous notes of flowers and red fruits of the undergrowth, you can hear currants, blueberries and a hint of licorice ... dry and full-bodied, the palate appreciates its tannic structure.
€20.10Price
Herbaceous notes of flowers and red fruits of the undergrowth, you can hear currants, blueberries and a hint of licorice ... dry and full-bodied, the palate appreciates its tannic structure.
€39.90Price
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€87.00Price
Taste: lively attack thanks to a low dosage that respects the authenticity of the wine. You can feel the minerality of the chalk. Flavors of citrus, almond, toasted bread immediately impose themselves
€164.00Price
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price