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€468.69Regular price-15%€551.40Price
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White Wines
Tomato leaf, sage and elderberry notes precede nuances of tropical fruit and citrus fruits ... a soft and harmonious white, pleasant acidity
€17.50Price
Friuli Venezia Giulia
€16.90Price
Friuli Venezia Giulia
€16.90Price
Friuli Venezia Giulia
Slight fruity hints of apple and white peach with notes of acacia flowers and hints of aromatic herbs and an intense and pleasant freshness
€16.90Price
Friuli Venezia Giulia
€17.50Price
Friuli Venezia Giulia
€17.50Price
Friuli Venezia Giulia
Aromas of golden apple and sweet citrus, with floral notes. Pleasant acidity and flavor, balanced taste and remarkable persistence.aromas of golden apple and sweet citrus, with floral notes ... pleasant acidity and flavor, balanced taste and remarkable persistence
€17.50Price
Friuli Venezia Giulia
€17.50Price
Friuli Venezia Giulia
€17.50Price
Friuli Venezia Giulia
Tomato leaf and bergamot sensations, which are accompanied by a background of officinal herbs and hay ... taste of bitter almond with an enveloping and savory finish
€17.50Price
Friuli Venezia Giulia
€20.10Price
Friuli Venezia Giulia
€20.10Price
Friuli Venezia Giulia
Herbaceous notes of flowers and red fruits of the undergrowth, you can hear currants, blueberries and a hint of licorice ... dry and full-bodied, the palate appreciates its tannic structure.
€20.10Price
Herbaceous notes of flowers and red fruits of the undergrowth, you can hear currants, blueberries and a hint of licorice ... dry and full-bodied, the palate appreciates its tannic structure.
€44.30Price
Made from only Sangiovese grapes, Rosso di Montalcino Caparzo ages a year in Slavonian oak barrels, 50/80 Hl. then it is aged in the bottle for about 6 months. Fruity, rich in fresh and suggestive aromas, it has good body, harmony and persistence and is well suited to moderate aging.
€16.90Price
Production Area: Contrada Rampante area "Barbagalli", Solicchiata - Northern slope of Etna Soil: sandy loam with abundant presence of skeleton Harvest: manual second decade of October Vinification: maceration in contact with the skins for 18 days; soft pressing Aging: 3 months in fine-grained French oak barrels and light toasting.
€26.50Price
Brunello di Montalcino, a great classic celebrated all over the world, today vinified with the most advanced enological technologies. After a 36-month rest in Slavonian and French oak woods, Brunello is further refined in the bottle for a year, expressing its most elegant characteristics during long years of proper preservation
€85.00Price
€56.40Price
€56.40Price
The latest addition to the range, this Blanc de blancs is a lively and fresh wine with aromas of citrus, vanilla and white flowers.
€56.40Price
€59.90Price
€59.90Price
- New product
- New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
€48.10Price
€48.10Price
- New product
- New product
Brunello di Montalcino, a great classic celebrated all over the world, today vinified with the most advanced enological technologies. After a 36-month rest in Slavonian and French oak woods, Brunello is further refined in the bottle for a year, expressing its most elegant characteristics during long years of proper preservation
€48.10Price