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  • 1.5 kg - 6 kg

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  • €10.00 - €834.00

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  • Brand: Giacomo Conterno
  • Brand: Poderi Aldo Conterno
  • Brand: Prunotto
  • Brand: Raineri
  • Brand: Rousseaux-Batteux
Barolo Cerretta 2018 - Giacomo Conterno
The 2018 Barolo Cerretta is a very pretty wine. Sweet, perfumed aromatics and beams of nervous tannin give the 2018 its focused personality. There is good energy and vibrancy here, if not quite the mid-palate pliancy that is typical. The 2018 is shaping up to be a decidedly understated Cerretta.
€255.00Price
Barolo Cerretta 2018 - Giacomo Conterno
The 2018 Barolo Cerretta is a very pretty wine. Sweet, perfumed aromatics and beams of nervous tannin give the 2018 its focused personality. There is good energy and vibrancy here, if not quite the mid-palate pliancy that is typical. The 2018 is shaping up to be a decidedly understated Cerretta.
€255.00Price
Barolo Cerretta 2018 - Giacomo Conterno Magnum 1,5 lt.
The 2018 Barolo Cerretta is a very pretty wine. Sweet, perfumed aromatics and beams of nervous tannin give the 2018 its focused personality. There is good energy and vibrancy here, if not quite the mid-palate pliancy that is typical. The 2018 is shaping up to be a decidedly understated Cerretta.
€649.00Price
Barolo Cerretta 2018 - Giacomo Conterno Magnum 1,5 lt.
The 2018 Barolo Cerretta is a very pretty wine. Sweet, perfumed aromatics and beams of nervous tannin give the 2018 its focused personality. There is good energy and vibrancy here, if not quite the mid-palate pliancy that is typical. The 2018 is shaping up to be a decidedly understated Cerretta.
€649.00Price
Gattinara Docg 2020 - Nervi Conterno
Made from 100% Nebbiolo grapes, gattinara has long been considered the younger brother of the most renowned Langa wines. With the acquisition of the Nervi company by Roberto Conterno, perception has rightly changed and is now considered a great wine, powerful and elegant, with great aging potential.
€70.50Price
Gattinara Docg 2020 - Nervi Conterno
Made from 100% Nebbiolo grapes, gattinara has long been considered the younger brother of the most renowned Langa wines. With the acquisition of the Nervi company by Roberto Conterno, perception has rightly changed and is now considered a great wine, powerful and elegant, with great aging potential.
€70.50Price
Gattinara Docg "Vigna Molsino" 2014 - Nervi Conterno Magnum 1,5 lt.
  • New product
" The 2014 Gattinara Molsino is shy and introverted in its first impression, with quite a bit of intensity lurking in the background. Today, the Molsino is not as expressive as the Valferana, but its day will come. With a bit of aeration, the 2014 starts to show the structure, layers of nuance and resonance that will emerge more fully in time." Antonio Galloni
€199.00Price
Gattinara Docg "Vigna Molsino" 2014 - Nervi Conterno Magnum 1,5 lt.
  • New product
" The 2014 Gattinara Molsino is shy and introverted in its first impression, with quite a bit of intensity lurking in the background. Today, the Molsino is not as expressive as the Valferana, but its day will come. With a bit of aeration, the 2014 starts to show the structure, layers of nuance and resonance that will emerge more fully in time." Antonio Galloni
€199.00Price
Barolo Bussia Riserva "Vigna Colonnello" 2016 - Prunotto
  • New product
Vigna Colonnello is garnet ruby red in color. The nose is complex offering aromas of spices, even exotic spices, dried flowers, and forest floor. Remarkable on the palate for the excellent concentration of refined tannins, supple, able to envelop the palate without being aggressive. The finish is long and persistent.
€191.20Price
Barolo Bussia Riserva "Vigna Colonnello" 2016 - Prunotto
  • New product
Vigna Colonnello is garnet ruby red in color. The nose is complex offering aromas of spices, even exotic spices, dried flowers, and forest floor. Remarkable on the palate for the excellent concentration of refined tannins, supple, able to envelop the palate without being aggressive. The finish is long and persistent.
€191.20Price
Champagne Extra Brut Blanc de Noirs Grand Crü - Rousseaux Batteux
  • New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
Champagne Extra Brut Blanc de Noirs Grand Crü - Rousseaux Batteux
  • New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
Champagne Extra Brut Grand Crü "Cuve N°9" 2018 - Rousseaux Batteux
  • New product
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
Champagne Extra Brut Grand Crü "Cuve N°9" 2018 - Rousseaux Batteux
  • New product
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
Champagne Grand Crü Extra Brut Louvois "Le Mont" 2019 - Rousseaux-Batteux
  • New product
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price
Champagne Grand Crü Extra Brut Louvois "Le Mont" 2019 - Rousseaux-Batteux
  • New product
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price
Champagne Extra Brut Grand Crü Verzenay "Les Chaffours" 2019 - Rousseaux-Batteux
  • New product
VARIETY: 100% Pinot Noir APPEARANCE: Champagne Verzanay Grand Cru Blanc de Noirs Millèsime HECTARE VARIETY VARIETY: 2h SOIL: Deep chalk with clay and marl AVERAGE VINEYARD AGE: 45 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual VINIFICATION: Vinified using the "coeur de cuvèe" technique, fermentation in oak barrels AGING: in oak barrels and 48 months on the lees...
€86.00Price
Champagne Extra Brut Grand Crü Verzenay "Les Chaffours" 2019 - Rousseaux-Batteux
  • New product
VARIETY: 100% Pinot Noir APPEARANCE: Champagne Verzanay Grand Cru Blanc de Noirs Millèsime HECTARE VARIETY VARIETY: 2h SOIL: Deep chalk with clay and marl AVERAGE VINEYARD AGE: 45 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual VINIFICATION: Vinified using the "coeur de cuvèe" technique, fermentation in oak barrels AGING: in oak barrels and 48 months on the lees...
€86.00Price
Coteaux Champenoise Rouge "Les Champs Brules" 2018 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
Coteaux Champenoise Rouge "Les Champs Brules" 2018 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
Coteaux Champenoise Blanc "Le Moulin" 2020 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Chardonnay APPELLATION: Coteaux champenois VINEYARDED HECTARE: SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 50 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual WINE-MAKING: Pressing followed by decanting for 24 hours, alcoholic and malolactic fermentation in oak barrels AGING: In barrels for 18 months CLARIFICATION:...
€61.00Price
Coteaux Champenoise Blanc "Le Moulin" 2020 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Chardonnay APPELLATION: Coteaux champenois VINEYARDED HECTARE: SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 50 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual WINE-MAKING: Pressing followed by decanting for 24 hours, alcoholic and malolactic fermentation in oak barrels AGING: In barrels for 18 months CLARIFICATION:...
€61.00Price
Barolo Bussia "Cicala" 2019 - Aldo Conterno
  • New product
"The 2019 Barolo Cicala is classic Cicala. Bright acids and insistent tannins drive through a core of vibrant red-toned fruit, orange peel, anise, slate, chalk and white pepper. Brilliant and energetic, with tons of focus the Cicala is striking in 2019. I admire its chiseled, nervy personality. All the elements are so well balanced." Antonio Galloni
€179.00Price
Barolo Bussia "Cicala" 2019 - Aldo Conterno
  • New product
"The 2019 Barolo Cicala is classic Cicala. Bright acids and insistent tannins drive through a core of vibrant red-toned fruit, orange peel, anise, slate, chalk and white pepper. Brilliant and energetic, with tons of focus the Cicala is striking in 2019. I admire its chiseled, nervy personality. All the elements are so well balanced." Antonio Galloni
€179.00Price