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Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
The color is full, with a nice strong tone with violet reflections. The scent is divided between black fruits and red stone fruits. Structured, this wine is a balance between the strength of the body and the expression of the fruit.
€72.20Price
Pommard 1er Cru Clos de Verger has a deep red hue. Aromas of blackberry, blueberry or gooseberry and ripe plum. A feline and wild evolution is not uncommon over time. The maturity of this Pommard directs it towards leather, chocolate and pepper. A wine to be left to age a little to open completely: round structure, delicate and decisive structure.
€90.70Price
A pale gold color with green highlights when young, darker gold color with age. Light aromas of acacia and white flowers. In the mouth, the wine is crisp and fresh with hints of citrus. Gentle acidity on the finish.
€27.20Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Historical reference already dedicated to the founders Paola Rovetta and Paolo Rabotti, the P.R. Brut is now embellished with the celebratory stamp that reflects the date of foundation and that of the 50th year of activity which occurs this year. It is a wine that is the result of the passionate search for harmony and elegance, a Blanc de Blancs that combines the breadth, structure,...
€31.10Price
Thanks to a personality that makes it particularly suitable for convivial moments, Sansevé has been called a name that derives from the ancient Gaelic and means "health"! Satèn, on the other hand, is a registered name of the Franciacorta Consortium and corresponds to a production protocol that provides for the exclusive use of Chardonnay and Pinot bianco grapes, an atmospheric pressure of...
€32.10Price
Franciacorta
An evocative name that refers to an imaginary made of passion, style and light-heartedness without forgetting its origins: the word "Coupé" means to cut, a concept that in oenology is condensed into the term Cuvée.
€32.10Price
An evocative name that refers to an imaginary made of passion, style and light-heartedness without forgetting its origins: the word "Coupé" means to cut, a concept that in oenology is condensed into the term Cuvée.
€73.80Price