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  • 0 kg - 6 kg

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  • €8.00 - €552.00

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  • Brand: La Scolca
  • Brand: Laurent Ponsot
  • Brand: Monmarthe
  • Brand: Poderi Aldo Conterno
  • Brand: Roccheviberti
  • Brand: Zaccagnini
Barolo Bricco Boschis 2018 - Roccheviberti
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Barolo Bricco Boschis 2018 - Roccheviberti
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Barolo Rocche di Castiglione 2017 - Roccheviberti Magnum 1,5 lt.
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Barolo Rocche di Castiglione 2017 - Roccheviberti Magnum 1,5 lt.
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Barolo Rocche di Castiglione 2017 - Roccheviberti
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
Barolo Rocche di Castiglione 2017 - Roccheviberti
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
Meursault Cuvée du Pandorea 2019 - Laurent Ponsot
Six suppliers enable them to make this a cuvée ronde. Pale lemon and lime, with soft floral notes, aiming for the rounded and eventually buttery style of Meursault. Plenty of oak at the moment helps to drive this style but ultimately it is medium-bodied rather than a weighty monster.
€110.70Price
Meursault Cuvée du Pandorea 2019 - Laurent Ponsot
Six suppliers enable them to make this a cuvée ronde. Pale lemon and lime, with soft floral notes, aiming for the rounded and eventually buttery style of Meursault. Plenty of oak at the moment helps to drive this style but ultimately it is medium-bodied rather than a weighty monster.
€110.70Price
Vosne Romanée Cuvée du Cerisier 2018 - Laurent Ponsot
Medium to pale crimson. The bouquet is attractively perfumed, the red fruit starts gently at the front of the palate then gains weight, and I like the drier structure at the back because the fruit can keep pace with it. Not at the moment in the same harmony as the Gevrey but this will certainly come.
€94.00Price
Vosne Romanée Cuvée du Cerisier 2018 - Laurent Ponsot
Medium to pale crimson. The bouquet is attractively perfumed, the red fruit starts gently at the front of the palate then gains weight, and I like the drier structure at the back because the fruit can keep pace with it. Not at the moment in the same harmony as the Gevrey but this will certainly come.
€94.00Price
"Bianco di Ciccio" Trebbiano d'Abruzzo Doc 2024 - Zaccagnini
Color: Straw yellow of medium intensity. Nose: Intense and fragrant with a bouquet mainly focused on white pulp fruit and with hints of citrus and dried fruit. Taste: Freshness and flavor alternate on the palate and the citrus scents perceived on the nose are found.
€8.50Price
"Bianco di Ciccio" Trebbiano d'Abruzzo Doc 2024 - Zaccagnini
Color: Straw yellow of medium intensity. Nose: Intense and fragrant with a bouquet mainly focused on white pulp fruit and with hints of citrus and dried fruit. Taste: Freshness and flavor alternate on the palate and the citrus scents perceived on the nose are found.
€8.50Price
"Chronicon" Pecorino d'Abruzzo Doc 2023 - Zaccagnini
Color: Bright greenish of medium intensity. Nose: Aromatic profile of floral brand (white flowers) and crunchy pulp fruit (pear). Taste: Slender and agile body, characterized by freshness and flavor.
€11.60Price
"Chronicon" Pecorino d'Abruzzo Doc 2023 - Zaccagnini
Color: Bright greenish of medium intensity. Nose: Aromatic profile of floral brand (white flowers) and crunchy pulp fruit (pear). Taste: Slender and agile body, characterized by freshness and flavor.
€11.60Price
"Chronicon" Montepulciano d'Abruzzo Doc 2019 - Zaccagnini
Color: Ruby red of particular consistency and brilliance with garnet reflections. Nose: Intense aroma, typical of the grape and of particular complexity and finesse. It is expressed with floral notes of violet and fruity notes of crunchy cherry. Nuances of white pepper and vanilla emerge that unfold with tertiary hints of undergrowth. Taste: Full body and supported by fine-grained...
€13.30Price
"Chronicon" Montepulciano d'Abruzzo Doc 2019 - Zaccagnini
Color: Ruby red of particular consistency and brilliance with garnet reflections. Nose: Intense aroma, typical of the grape and of particular complexity and finesse. It is expressed with floral notes of violet and fruity notes of crunchy cherry. Nuances of white pepper and vanilla emerge that unfold with tertiary hints of undergrowth. Taste: Full body and supported by fine-grained...
€13.30Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Champagne Extra Brut 1er crü "Le Nid d'Agace" 2014 - Monmarthe
Visual aspect : very nice golden yellow, a fine and persistent bubble Nose : fruity nose, peach aroma In the mouth : an aromatic complexity, based on white fruit aromas. A length, lively, precise, with a strong potential.
€68.00Price
Langhe Nebbiolo 2020 - Roccheviberti Magnum 1,5 Lt.
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby ​​red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
Langhe Nebbiolo 2020 - Roccheviberti Magnum 1,5 Lt.
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby ​​red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
Barolo Bricco Boschis 2016 - Roccheviberti Magnum 1,5 Lt.
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
Barolo Bricco Boschis 2016 - Roccheviberti Magnum 1,5 Lt.
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price