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There are 14 products.

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  • 1.5 kg - 3 kg

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  • €16.00 - €109.00

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  • Brand: Bovio Gianfranco
  • Brand: Cabutto
  • Brand: Daniel Dampt
  • Brand: Leonardo Bussoletti
  • Brand: Rousseaux-Batteux
Chablis 2017 Magnum 1,5 Lt. - Daniel Dampt
100% Chardonnay Vinification: in temperature-controlled stainless steel tanks, alcoholic and malolactic fermentation Aging: in steel Bouquet: fresh and lively Taste: pleasant notes of green apple
€59.90Price
Chablis 2017 Magnum 1,5 Lt. - Daniel Dampt
100% Chardonnay Vinification: in temperature-controlled stainless steel tanks, alcoholic and malolactic fermentation Aging: in steel Bouquet: fresh and lively Taste: pleasant notes of green apple
€59.90Price
Barolo 2015 - Cabutto
€29.60Price
Barolo 2015 - Cabutto
€29.60Price
Barolo 2015 - Cabutto
Extreme attention is paid to the management of the vineyard: low productivity through thinning operations, careful selection at the manual harvest, vinification with long maceration, even up to thirty days.
€29.60Price
Barolo 2015 - Cabutto
Extreme attention is paid to the management of the vineyard: low productivity through thinning operations, careful selection at the manual harvest, vinification with long maceration, even up to thirty days.
€29.60Price
Chablis 2023 - Daniel Dampt
€40.00Price
Chablis 2023 - Daniel Dampt
€40.00Price
Chablis 2023 - Daniel Dampt
Clear attack to the mouth for this fresh and acidulous wine. Ideal for your summer evening with friends or family.
€40.00Price
Chablis 2023 - Daniel Dampt
Clear attack to the mouth for this fresh and acidulous wine. Ideal for your summer evening with friends or family.
€40.00Price
Barolo Arborina 2017 - Bovio
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€49.00Price
Barolo Arborina 2017 - Bovio
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€49.00Price
Barolo Arborina 2016 - Bovio Magnum 1,5 lt.
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€109.00Price
Barolo Arborina 2016 - Bovio Magnum 1,5 lt.
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€109.00Price
Barolo Gattera 2016 - Bovio
Ruby red color with brick reflections. The nose is traditional, with hints of ripe fruit and chocolate. On the palate it is full-bodied with great structure, with an elegant and very persistent tannin.
€57.00Price
Barolo Gattera 2016 - Bovio
Ruby red color with brick reflections. The nose is traditional, with hints of ripe fruit and chocolate. On the palate it is full-bodied with great structure, with an elegant and very persistent tannin.
€57.00Price
Grechetto Umbria "Colle Ozio" 2023 - Leonardo Bussoletti
A fresh wine, ready to drink and with a strong character. Clean on the nose and pleasantly soft on the palate, it goes well with all fish dishes.
€16.60Price
Grechetto Umbria "Colle Ozio" 2023 - Leonardo Bussoletti
A fresh wine, ready to drink and with a strong character. Clean on the nose and pleasantly soft on the palate, it goes well with all fish dishes.
€16.60Price
Champagne Grand Crü Blanc de Blancs Extra Brut - Rousseaux Batteux
The latest addition to the range, this Blanc de blancs is a lively and fresh wine with aromas of citrus, vanilla and white flowers.
€56.40Price
Champagne Grand Crü Blanc de Blancs Extra Brut - Rousseaux Batteux
The latest addition to the range, this Blanc de blancs is a lively and fresh wine with aromas of citrus, vanilla and white flowers.
€56.40Price
Champagne Extra Brut Blanc de Noirs Grand Crü - Rousseaux Batteux
  • New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
Champagne Extra Brut Blanc de Noirs Grand Crü - Rousseaux Batteux
  • New product
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
Champagne Extra Brut Grand Crü "Cuve N°9" 2018 - Rousseaux Batteux
  • New product
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
Champagne Extra Brut Grand Crü "Cuve N°9" 2018 - Rousseaux Batteux
  • New product
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
Champagne Grand Crü Extra Brut Louvois "Le Mont" 2019 - Rousseaux-Batteux
  • New product
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price
Champagne Grand Crü Extra Brut Louvois "Le Mont" 2019 - Rousseaux-Batteux
  • New product
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price
Champagne Extra Brut Grand Crü Verzenay "Les Chaffours" 2019 - Rousseaux-Batteux
  • New product
VARIETY: 100% Pinot Noir APPEARANCE: Champagne Verzanay Grand Cru Blanc de Noirs Millèsime HECTARE VARIETY VARIETY: 2h SOIL: Deep chalk with clay and marl AVERAGE VINEYARD AGE: 45 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual VINIFICATION: Vinified using the "coeur de cuvèe" technique, fermentation in oak barrels AGING: in oak barrels and 48 months on the lees...
€86.00Price
Champagne Extra Brut Grand Crü Verzenay "Les Chaffours" 2019 - Rousseaux-Batteux
  • New product
VARIETY: 100% Pinot Noir APPEARANCE: Champagne Verzanay Grand Cru Blanc de Noirs Millèsime HECTARE VARIETY VARIETY: 2h SOIL: Deep chalk with clay and marl AVERAGE VINEYARD AGE: 45 years VINEYARDING: lutte raisonnée, recoltant-manipulant HARVEST: Manual VINIFICATION: Vinified using the "coeur de cuvèe" technique, fermentation in oak barrels AGING: in oak barrels and 48 months on the lees...
€86.00Price