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€468.69Regular price-15%€551.40Price
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Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€90.60Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
An avant-garde gin. The classic Lonewolf Gin is redistilled with the "queen of the night", a cactus flower that only appears in the dark. All this adds fruity and fresh notes to the classic Lonewolf!
€38.60Price
Color: intense golden yellow Bouquet: complex aromas reflect an assembly of grapes from old vines. A soft wine, enriched by partial vinification in wood Taste: It possesses perfect harmony and long-lasting flavors, creamy, with notes of lime.
€77.50Price
Assemblage
It has a shimmering appearance with soft tints of gold. It shows rare refinement, with overtones of white flowers and citrus, on the nose. It is distinguished, complex and characterised by fruity apricot and yellow peach flavours. Given its ageing on the lees, the Champagne’s uplifting freshness is surprising.
€54.40Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Piedmont
€16.80Price
Piedmont
€16.80Price
- New product
- New product
Piedmont
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi...
€16.80Price
€34.90Price
€34.90Price
- New product
- New product
This wine represents Meirana's best production. It is made from the grapes of old vineyards planted in the years 1953 and 1955. The average vineyard yield in the different harvests is 30 to 40 quintals per hectare. The grapes are harvested in wooden crates and directly transferred to the presses so that the bunches arrive there intact. These, due to their richness of structure and acidity,...
€34.90Price
€23.40Price
€23.40Price
- New product
- New product
Broglia Derthona comes from a selection of Timorasso grapes and is produced through a special vinification exclusively in small steel tanks for 18 months. This method and the refinement in the bottle allow the best characteristics of Derthona, structure and minerality to be brought out.
€23.40Price
€179.00Price
€179.00Price
- New product
- New product
"The 2019 Barolo Cicala is classic Cicala. Bright acids and insistent tannins drive through a core of vibrant red-toned fruit, orange peel, anise, slate, chalk and white pepper. Brilliant and energetic, with tons of focus the Cicala is striking in 2019. I admire its chiseled, nervy personality. All the elements are so well balanced." Antonio Galloni
€179.00Price