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€468.69Regular price-15%€551.40Price
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The Brunello di Montalcino DOCG Vigna la Casa was born in 1977 in one of the finest vineyards in the municipality of Montalcino, a wine with a gentle and elegant soul that can be considered a true oenological jewel. The La Casa vineyard (5 hectares) is located on the hill of Montosoli, with an exposure, terrain and altitude such as to preserve the grapes from the spring fog and frosts,...
€63.60Price
A decisive character for a sparkling wine that makes itself felt and which, not surprisingly, has the word “salvàdek” in its name: in the Brescia dialect it means “wild”. It is made in the best vintages only with carefully selected grapes from the oldest and best exposed vineyards of the company. It is produced with 95% Chardonnay grapes and 5% reserve wine.
€57.70Price
Made from only Sangiovese grapes, Rosso di Montalcino Caparzo ages a year in Slavonian oak barrels, 50/80 Hl. then it is aged in the bottle for about 6 months. Fruity, rich in fresh and suggestive aromas, it has good body, harmony and persistence and is well suited to moderate aging.
€33.20Price
Made from only Sangiovese grapes, Rosso di Montalcino Caparzo ages a year in Slavonian oak barrels, 50/80 Hl. then it is aged in the bottle for about 6 months. Fruity, rich in fresh and suggestive aromas, it has good body, harmony and persistence and is well suited to moderate aging.
€16.90Price
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€90.60Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
Brunello di Montalcino, a great classic celebrated all over the world, today vinified with the most advanced enological technologies. After a 36-month rest in Slavonian and French oak woods, Brunello is further refined in the bottle for a year, expressing its most elegant characteristics during long years of proper preservation
€85.00Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Historical reference already dedicated to the founders Paola Rovetta and Paolo Rabotti, the P.R. Brut is now embellished with the celebratory stamp that reflects the date of foundation and that of the 50th year of activity which occurs this year. It is a wine that is the result of the passionate search for harmony and elegance, a Blanc de Blancs that combines the breadth, structure,...
€31.10Price
Thanks to a personality that makes it particularly suitable for convivial moments, Sansevé has been called a name that derives from the ancient Gaelic and means "health"! Satèn, on the other hand, is a registered name of the Franciacorta Consortium and corresponds to a production protocol that provides for the exclusive use of Chardonnay and Pinot bianco grapes, an atmospheric pressure of...
€32.10Price