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  • 0 kg - 6 kg

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  • €14.00 - €1,087.00

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  • Brand: Broglia
  • Brand: Domaine de La Rectorie
  • Brand: Louis Roederer
  • Brand: Nicolas Rossignol
  • Brand: Poderi Aldo Conterno
Champagne Brut Premier - Louis Roederer
Composed of 66% Pinot Noir and 34% Chardonnay, it has been defined as a "multi-millésimé" Champagne. In its cuvée, at least four great vintages of previous vintages from the "Vins de Réserve ”. This gives a roundness and a complexity that with four years of aging in the cellar are refined in a perfect balance
€80.00Price
Champagne Brut Premier - Louis Roederer
Composed of 66% Pinot Noir and 34% Chardonnay, it has been defined as a "multi-millésimé" Champagne. In its cuvée, at least four great vintages of previous vintages from the "Vins de Réserve ”. This gives a roundness and a complexity that with four years of aging in the cellar are refined in a perfect balance
€80.00Price
Banyuls Léon Parcé Mis Tardive - Domaine de la Rectorie
Grenache and Carignan Red Bouquet: spicy and notes of red berry jam Taste: very powerful on the palate and long in the finish
€34.10Price
Banyuls Léon Parcé Mis Tardive - Domaine de la Rectorie
Grenache and Carignan Red Bouquet: spicy and notes of red berry jam Taste: very powerful on the palate and long in the finish
€34.10Price
Langhe Bianco "Bussiador" 2021 - Aldo Conterno
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€90.60Price
Langhe Bianco "Bussiador" 2021 - Aldo Conterno
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€90.60Price
Langhe Nebbiolo "Favot" 2020 - Aldo Conterno
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Langhe Nebbiolo "Favot" 2020 - Aldo Conterno
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Barolo Bussia "Colonnello" 2017 - Aldo Conterno
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
Barolo Bussia "Colonnello" 2017 - Aldo Conterno
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
Barolo Bussia "Cicala" 2017 - Aldo Conterno
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
Barolo Bussia "Cicala" 2017 - Aldo Conterno
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
Champagne Brut Premier - Louis Roederer Magnum 1,5 lt.
Composed of 66% Pinot Noir and 34% Chardonnay, it has been defined as a "multi-millésimé" Champagne. In its cuvée, at least four great vintages of previous vintages from the "Vins de Réserve ”. This gives a roundness and a complexity that with four years of aging in the cellar are refined in a perfect balance
€170.00Price
Champagne Brut Premier - Louis Roederer Magnum 1,5 lt.
Composed of 66% Pinot Noir and 34% Chardonnay, it has been defined as a "multi-millésimé" Champagne. In its cuvée, at least four great vintages of previous vintages from the "Vins de Réserve ”. This gives a roundness and a complexity that with four years of aging in the cellar are refined in a perfect balance
€170.00Price
Champagne Brut "Cristal" 2014 - Louis Roederer
A luminous Cristal is looming, already extremely fascinating and very promising. This year, of the 45 historical parcels of the Cristal Estate, only 39 were selected, those whose grapes reflected the identity of this unique wine: pure fruit, superior finesse and persistence of race.
€340.00Price
Champagne Brut "Cristal" 2014 - Louis Roederer
A luminous Cristal is looming, already extremely fascinating and very promising. This year, of the 45 historical parcels of the Cristal Estate, only 39 were selected, those whose grapes reflected the identity of this unique wine: pure fruit, superior finesse and persistence of race.
€340.00Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Barolo Bussia "Cicala" 2018 - Aldo Conterno
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Volnay 1er Cru "Clos Des Angles" 2019 - Nicolas RossignolVolnay 1er Cru "Clos Des Angles" 2019 - Nicolas Rossignol
  • New product
With its unique spicy notes, the wine is always the roundest, the fruitiest and the most open of the range. Silky on the palate, with a kind of nervous, acidic and tense finish. Usually appreciated by restaurants for its immediate and soft side.
€145.90Price
Volnay 1er Cru "Clos Des Angles" 2019 - Nicolas RossignolVolnay 1er Cru "Clos Des Angles" 2019 - Nicolas Rossignol
  • New product
With its unique spicy notes, the wine is always the roundest, the fruitiest and the most open of the range. Silky on the palate, with a kind of nervous, acidic and tense finish. Usually appreciated by restaurants for its immediate and soft side.
€145.90Price
Gavi "La Meirana" 2023 - Broglia
  • New product
Gavi "La Meirana" 2023 - Broglia
  • New product
Gavi "La Meirana" 2023 - Broglia
  • New product
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi...
€16.80Price
Gavi "La Meirana" 2023 - Broglia
  • New product
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi...
€16.80Price