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Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
Sparkling wines from the world
€19.70Price
Sparkling wines from the world
€19.70Price
- New product
- New product
Sparkling wines from the world
Colour: A delicate pale pink powdery colour enhanced by a fine and regular bubble. Nose: A beautiful nose of lemon, grapefruit and little red fruits such as redcurrant. Palate On the palate, a frank attack with greedy aromas of red fruits (strawberry, raspberry) and english candy combined with a sour freshness.:
€19.70Price
Sparkling wines from the world
€19.70Price
Sparkling wines from the world
€19.70Price
- New product
- New product
Sparkling wines from the world
GRAPE VARIETIES: Chardonnay SOIL: Varied terroir: The soils are granitic in nature, with schists and clay veins in the Beaujolais, limestone and marl in the Côte Chalonnaise and clay-limestone soils of the Kimmeridgian in Epineuil VINEYARD AGE: 20 years VINIFICATION: traditional method. The grapes are pressed as soon as they arrive at the winery in pneumatic presses and...
€19.70Price
- New product
- New product
Colour: bright straw yellow Nose: the nose is intense with aromas of white peach, melon, aromatic herbs and pine, which translate into a ripe and structured palate Taste: warm and soft, a definite savoury perception on the palate accompanied by a nice freshness. Pleasant floral note that lingers in the finish. Recommended pairings: straw and hay with asparagus and eggs,...
€11.70Price
- New product
- New product
Colour: bright golden yellow Nose: delicious aromas of hawthorn and acacia, citron and yellow grapefruit flank mineral and saline notes. Persistent and pleasant floral note on the finish Taste: fresh and savoury on the palate with citrus return. Good persistence Recommended pairings: baked sea bass with lemon potatoes, sea bream carpaccio.
€11.70Price
€10.30Price
€10.30Price
- New product
- New product
Made from Primitivo grapes, hand-picked in the third decade of August. Alcoholic fermentation at temperatures not exceeding 25°C, followed by brief ageing in steel before bottling. Alcohol content: 13.5% vol. Intense ruby red colour with violet reflections. Fleshy and enjoyable Primitivo, characterised by a gravelly nose with hints of wild strawberries and blackberries. The palate develops...
€10.30Price
€10.30Price
€10.30Price
- New product
- New product
Grape variety: Negroamaro 100% Age of vineyards: 10-15 years old Training system: espalier Harvest time: mid-September Average yield of grapes per hectare: 110 ql Vinification: red with thermo-conditioning of the fermentation process Ageing of wine: steel and bottle Alcohol: 13% Vol ORGANOLEPTIC CHARACTERISTICS Colour: ruby red Bouquet: intense and complex, with elegant fruity notes (plums,...
€10.30Price