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€612.00Regular price-15%€720.00Price
€468.69Regular price-15%€551.40Price
€92.65Regular price-15%€109.00Price
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From the island of Pantelleria, from grapes spread out for days to the scorching late-summer sun Zighidì is born, a liqueur Passito that concentrates all the essence of the aromas. With a broad aroma and an intense and full aromatic flavor of raisins, candied fruit and honey. Excellent aperitif with liver pate and fois gras, to be served at 10 ° - 12 ° C
€19.90Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
Yellow with light golden reflections. Very fine and persistent perlage. Intense aroma, complex of peach flowers, honey and hazelnuts. Fresh and inviting taste, soft and subtle.
€54.90Price
Pink onion skin with white foam, very fine and persistent perlage. It smells of flowers (wild rose) and small red berry fruits (raspberry). Fine and complex aroma, dry, dry and graceful flavor.
€54.90Price
€165.00Price
€165.00Price
Many believe that this exceptional Premier Cru, which shares the same geology as the neighboring Le Petit Musigny vineyard, should have been classified as a Grand Cru Musigny
€165.00Price
The height of the vineyard combined with the high slope means that the wines from Bel Air have a higher acidity than many other Premier Crus, with aromas that often recall black currant
€159.00Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
A fruity, pleasant, unpretentious and ready to drink wine. It can also be served cool in summer.
€24.90Price
€75.00Price
€75.00Price
"The 2016 Barolo Bricco Boschis is another gorgeous wine from Claudio Viberti. Sweet dark cherry, plum, lavender, spice, menthol, licorice and dark spice emerge gradually from behind a wall of brooding, potent tannins. This virile Barolo needs time to fully come together, although it will always remain big, dark and brooding in style." Antonio Galloni
€75.00Price
€119.00Price
€119.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€119.00Price