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Ruby red color with orange reflections; to the nose it is complex with fruity notes of orange and pomegranate, the taste is sapid corresponding to the olfactory notes.
€25.40Price
€56.40Price
€56.40Price
The latest addition to the range, this Blanc de blancs is a lively and fresh wine with aromas of citrus, vanilla and white flowers.
€56.40Price
Barolo
€73.60Price
Barolo
€73.60Price
Barolo
The Barolo Pio is once again impressive in 2018. Deep, layered and so expressive, the. 2018 offers uncommon elegance right out of the gate. Dark mentholated aromas and flavors are intriguing. In 2018, the Barolo Pio offers quite a bit of depth too, something that is rare, especially among wines at this level. All the elements are impeccably balanced throughout. This is a very fine vintage...
€73.60Price
€126.80Price
€126.80Price
"The 2018 Barolo Ornato is somber, brooding and quite closed in on itself. There's a ton of aromatic and flavor complexity, but the fruit is very much in the background. It will be interesting to see if the 2018 emerges, or if it remains rather compact, as it is today. There's a good bit of density and power behind all of that tannin. Hints of blood orange, crushed raspberry, rose petal and...
€126.80Price
€75.00Price
€75.00Price
"The 2016 Barolo Bricco Boschis is another gorgeous wine from Claudio Viberti. Sweet dark cherry, plum, lavender, spice, menthol, licorice and dark spice emerge gradually from behind a wall of brooding, potent tannins. This virile Barolo needs time to fully come together, although it will always remain big, dark and brooding in style." Antonio Galloni
€75.00Price
€59.90Price
€59.90Price
The Blanc de Noir of Rousseaux-Batteux is a mono-cru (Verzenay) and mono-varietal (Pinot Noir) Champagne. Reserve wines aged in cask for a year bring strength and character. It is "the purest expression of the Verzenay terroir grand cru
€59.90Price
€75.00Price
€75.00Price
The 2019 Barolo Bricco Boschis is laced with dried red cherry fruit, spice and strong savory accents. I find the flavors a bit dried out and the tannins overpowering, both of which penalize the wine's balance.
€75.00Price
€55.00Price
€55.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€55.00Price
€119.00Price
€119.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€119.00Price
€16.20Price
€16.20Price
Wine with a pale cherry red color; the nose is floral, intense aromatic with clear spicy notes of pink pepper and wild strawberries. In the mouth it is delicate and fine.
€16.20Price
€95.20Price
€95.20Price
65% Pinot Noir and 35% Chardonnay 4 years on lees about, dosage 3-4 g/L 2000bt produced
€95.20Price
€88.50Price
€88.50Price
100% Pinot Noir vinified by the "coeur de cuvèe" technique 3 years in oak barrels, dosage 2-3 g/l 900 bottles produced.
€88.50Price