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€92.65Regular price-15%€109.00Price
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€468.69Regular price-15%€551.40Price
€92.65Regular price-15%€109.00Price
€89.00Regular price-€15.80€104.80Price
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Remarkable balance between softness and acidity, great body and structure that do not compromise finesse and elegance, refined almost imperceptible wood scents. Despite its high alcohol content, it is very pleasant to taste, especially with typical Piedmontese dishes.
€15.60Price
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ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€32.40Price
Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€70.50Price
Very structured and particular dry wine, with pleasant intense aromas characteristic of the grape and marked notes of sage and dried fruit. In the mouth it is a pleasantly full-bodied and structured wine, savory, in perfect balance with an intense sensation of freshness.
€14.00Price
Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price