Vinibianchirossi by Karver
Special Trend Products
Latest Products
Our Testimonial

Home

Active filters

  • Categories: Bio Wines
  • Categories: Sparkling Wines
  • Availability: Not available
Alta Langa Docg Rosè - Berutti Paolo
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€32.40Price
Alta Langa Docg Rosè - Berutti Paolo
ONLY AND EXCLUSIVELY PINOT NERO: A not easy choice but with exciting results. From the high hills of the Langa, in calcareous siliceous soils, Pinot nero grapes are obtained with extraordinary characteristics that make the Alta Langa docg, unique for freshness and typicality even after many years of maturation.
€32.40Price
Gewurztraminer "La Vigne en Rose" 2021 - Le Viognoble du Reveur
It is a wine strongly characterized by floral aromas and apparent sweetness, which is then replaced by a pleasant acidity that makes it an aperitif glass, with cheese and certainly with foie gras.
€27.50Price
Gewurztraminer "La Vigne en Rose" 2021 - Le Viognoble du Reveur
It is a wine strongly characterized by floral aromas and apparent sweetness, which is then replaced by a pleasant acidity that makes it an aperitif glass, with cheese and certainly with foie gras.
€27.50Price
Barbera d'Alba Mulassa 2020- Cascina Ca'Rossa
The color is an intense ruby ​​red with intense and brilliant garnet edges. On the nose, the wine is lively and elegant, with notes of ripe fruit such as cherry, plum and blackberry. Slight hints of tobacco and coffee are due to the long aging in wood. In the mouth, this Barbera is full-bodied and balanced, with a long and persistent finish.
€24.30Price
Barbera d'Alba Mulassa 2020- Cascina Ca'Rossa
The color is an intense ruby ​​red with intense and brilliant garnet edges. On the nose, the wine is lively and elegant, with notes of ripe fruit such as cherry, plum and blackberry. Slight hints of tobacco and coffee are due to the long aging in wood. In the mouth, this Barbera is full-bodied and balanced, with a long and persistent finish.
€24.30Price
Riesling Mosel Qualitatswein - Sybille Kuntz
The Qualitätswein is an ideal wine for an aperitif and thought to be drunk within four years from the harvest, also for this the closure is with screw cap.
€19.90Price
Riesling Mosel Qualitatswein - Sybille Kuntz
The Qualitätswein is an ideal wine for an aperitif and thought to be drunk within four years from the harvest, also for this the closure is with screw cap.
€19.90Price
Champagne Extra Brut Blanc de Blancs 2006 - Bruno Paillard
This is an abundant and delicious harvest, this 2006 Blanc de Blancs Vintage recalls the scents of calissons and candied orange peel. Harmony and generosity are combined. Elegant wine that can be appreciated as an aperitif, but also at the table.
€109.00Price
Champagne Extra Brut Blanc de Blancs 2006 - Bruno Paillard
This is an abundant and delicious harvest, this 2006 Blanc de Blancs Vintage recalls the scents of calissons and candied orange peel. Harmony and generosity are combined. Elegant wine that can be appreciated as an aperitif, but also at the table.
€109.00Price
"Diciannove" Bianco Umbria Igt 2020 - Lumiluna
50% Trebbiano, 30% Malvasia, 15% Grechetto and 5% other native white grapes (from vines aged 40 to 60 years) 2 separate harvests, the grapes from the hillside vineyards are harvested a week before those in the plains. Fermentation in steel, contact with the skins for 48 hours and aging for 6 months on its own yeasts. Only shortly before bottling the masses are assembled.
€18.20Price
"Diciannove" Bianco Umbria Igt 2020 - Lumiluna
50% Trebbiano, 30% Malvasia, 15% Grechetto and 5% other native white grapes (from vines aged 40 to 60 years) 2 separate harvests, the grapes from the hillside vineyards are harvested a week before those in the plains. Fermentation in steel, contact with the skins for 48 hours and aging for 6 months on its own yeasts. Only shortly before bottling the masses are assembled.
€18.20Price