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Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€54.90Price
€49.90Price
€49.90Price
- New product
- New product
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
€109.00Price
€109.00Price
- New product
- New product
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
€62.40Price
€62.40Price
- New product
- New product
"Parusso's 2018 Barolo Mariondino is a gorgeous, effusive wine. Bright floral accents, kirsch, orange peel, new oak, spice and mint give the 2018 its sculpted, chiseled personality. There is terrific cut and energy here. This is an especially fine showing from the Mariondino." Antonio Galloni
€62.40Price
€48.00Price
€48.00Price
- New product
- New product
"The 2018 Barolo Perarmando is gracious and intensely perfumed. Sweet dried cherry, cinnamon, mint, spice, tobacco and cedar give the Perarmando its distinctive aromatic profile. The tannins are a bit firm, but nothing a few years in bottle can't take care of. Perarmando is the new name for the estate's entry-level straight Barolo." Antonio Galloni
€48.00Price
€139.00Price
€139.00Price
- New product
- New product
Obtained from a selection of Nebbiolo grapes produced in the vineyards located in the Municipality of Castiglione Falletto, in Località Mariondino.
€139.00Price
€110.00Price
€110.00Price
- New product
- New product
"The 2018 Barolo Bussia is a blend of Rocche and Munie. Pliant and racy in the glass, the 2018 is laced with dark fruit, mocha, sweet spice and licorice. Dried rose petal, mint, spice, kirsch, new French oak and dried flowers all build with aeration. The oak imprint is a bit prominent at this stage, but these wines have proven over time to have the substance to handle the wood. " Antonio...
€110.00Price
€44.90Price
€44.90Price
- New product
- New product
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
€139.00Price
€139.00Price
- New product
- New product
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price