Italiano
English
Batard-Montrachet Grand Crü 2018 - Coffinet-Duvernay
€389.00
Tax included
Color: golden yellow
Bouquet: notes of white flowers, mineral aromas and wild mushrooms
Taste: rich and full-bodied, with an aromatic intensity of honeyed fruit, a substantial richness of body and depth, and a persistent finish
100% Chardonnay
Production area: Chassagne-Montrachet - Burgundy Côte d’Or
Soil: clay, limestone
Harvest: manual
Vinification: the grapes are harvested by hand, at optimal ripeness, in small baskets and transported to the cellar for gentle pressing in a pneumatic press. The must is left to rest for 24 hours (debourbage) to allow the coarse lees to settle. The wine is poured by gravity into small oak barriques for alcoholic and malolactic fermentation. The must is mixed (batonnage) very rarely during the malolactic fermentation, to allow the wine to develop without oxidative notes
Aging: aged for 15 months in oak barriques (50% new) and then bottled
Specific References
Color: golden yellow
Bouquet: notes of white flowers, mineral aromas and wild mushrooms
Taste: rich and full-bodied, with an aromatic intensity of honeyed fruit, a substantial richness of body and depth, and a persistent finish