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Barolo Mariondino 2018 - Parusso
"Parusso's 2018 Barolo Mariondino is a gorgeous, effusive wine. Bright floral accents, kirsch, orange peel, new oak, spice and mint give the 2018 its sculpted, chiseled personality. There is terrific cut and energy here. This is an especially fine showing from the Mariondino." Antonio Galloni
Harvest: Grapes harvested strictly by hand with the utmost care in small perforated baskets.
Vinification: After a soft pressing, the grapes undergo a long maceration. Alcoholic fermentation occurs spontaneously with indigenous yeasts without the use of sulphites, with careful control of maceration times and temperature.
Maturation: In small oak barrels for at least 18 years in contact with its indigenous yeasts.
Aging: In the bottle at a controlled temperature of 15 ° C. Color: Ruby red, almost garnet.
Nose: A pinwheel of sweet spice aromas, fruity notes; hints of cherry, mint and licorice emerge.
Taste: Bewitching, fruity, ripe, sweet tannins, balanced persistence.
Pairings: Roasts of red meat, game, truffled foods and aged cheeses.Obtained from a selection of Nebbiolo grapes produced in the vineyards located in the Municipality of Castiglione Falletto, in Località Mariondino.