Red Wines

Garnet red color with orange reflections. On the nose it is intense, complex with spicy and fruity notes. In the mouth it is full and elegant.

The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.

Rich and fine wine with generally soft tannins. A Pinot Noir that plays on power without losing its characteristic finesse. It goes well with meats and cheeses.

A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.

Ottima struttura ma con tannini già morbidi e profumi aperti e intensi che donano a questo Barolo caratteristiche di potenza e grande eleganza. Complesso e fragrante da bere giovane ma con grande attitudine all'invecchiamento. Abbinamenti gastronomici: carni rosse in genere, pesce e carni bianche grigliate, formaggi a grana dura o stagionati, cioccolato.

Exclusively Pinot Noir grapes from the Chassagne-Montrachet area and aged in French oak barrels for a minimum of 12 months. The color shines in the glass of a majestic light ruby ​​red while aromas of red fruit, flowers and sweet spices are emanated. The sip is agile, tasty, juicy, with fine tannins and a fresh finish

Color: ruby ​​red Bouquet: aromas of strawberry, black cherry, dark chocolate Taste: full-bodied, with moderate tannins and a long finish

Barolo Mosconi is obtained from the pure vinification of the oldest vineyard belonging to the homonymous property located in Monforte d'Alba. The terrain is typically Helvetian with an older formation. It is clayey calcareous marl with a slightly gray color, alternating with siliceous sandstones. In some areas the presence of calcium carbonate and iron gives a warmer chromatic note and a...

"The 2018 Barolo Bricco delle Viole is finely cut and chiseled, as it so often is. Dried flowers, mint, crushed rocks, pine and red berry fruit all grace this taut, sculpted Barolo. The 2018 has all of the energy of this site, but its signatures are decidedly dialed down." Antonio Galloni

"The 2018 Barolo Monvigliero is an attractive wine that shows just how great this site is, if any additional proof of that was required. Soaring aromatics meld into a core of bright red fruit, with hints of spice and orange peel that add brightness as the 2018 opens in the glass. The aromatics here are so inviting. Even in the richer style favored here, the signatures of Monvigliero are so...

"The 2018 Barolo Cerequio is rich, creamy and beautifully layered, especially within the context of the year. Bright red-toned fruit, sweet floral accents and silky tannins - all signatures of this site - come together effortlessly. Rose petal, cinnamon and orange peel accents lend brightness and lift throughout." Antonio Galloni

"The 2020 Langhe Nebbiolo is sublime. Dark cherry, plum, lavender licorice and crushed flowers infuse the 2020 with striking detail. Fresh and vibrant, with terrific depth and character, the 2020 shows how captivating this vintage is. The Langhe Nebbiolo is made from purchased fruit sourced in Barbaresco, Treiso and Alba. It saw a relatively short ferment and was aged in cask for two years....